1 - 10 of 42 for reese candy
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Cut cookie roll ... Immediately after taking out of oven, pop a kiss or Reeses' in center. Let cool slightly. Remove from pan. Use miniature muffin pan.
Mix sugar, peanut butter and butter. Roll in balls. Melt chocolate chips and paraffin. Dip balls. Cool in refrigerator.
Mix first 5 ingredients; beat well. Roll into balls; refrigerate overnight. Melt chocolate chips and paraffin in double boiler. Dip balls in ...
Mix peanut butter, sugar ... hand. Pat firmly on cookie sheet. Melt candy bar and pour over. Spread across. Set in refrigerator and let get firm to cut.
Mix all together and put in 9x13 pan. Melt 12 ounce package (2 cups) chocolate chips and pour over top. Chill.
Butter a cookie sheet. Stir together the almost melted butter, peanut butter and sugar. Spread on a cookie sheet. Melt chips and Hershey bar. Pour ...
Melt butter. Stir in peanut butter, graham crackers, and powdered sugar. Pat out on 8 x 10 cake pan. Melt chocolate chips and spread on top. Put into ...
Melt powdered sugar, 1 stick butter, vanilla, and peanut butter. Spread mixture in 13 x 9 pan. Melt chocolate chips and 1 stick butter. Pour over ...
Melt butter and remove from heat. Add remaining ingredients and mix together well. Pat in pan and frost with melted chocolate chips. Cut in squares ...
Melt candy and pour 1/3 full into lined tiny muffin tin. Add some peanut butter. Finish filling with chocolate.
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