- 1. GRILLED FLANK STEAK - RED WINE SAUCE
- Brush flank steak with soy sauce and sprinkle lightly with ... or green onions and wine. Bring just to ... Spoon sauce over steak slices.
Ingredients: 9 (onion .. parsley .. salt .. sauce .. steak .. thyme ...)
|
- 2. GRILLED FLANK STEAK WITH RED WINE AND SHALLOT SAUCE
- Brush flank steak with soy sauce and sprinkle well with ... sauce. Combine shallots and wine. Bring just to ... and spoon over grilled slices.
Ingredients: 5 (onions .. salt ...)
|
- 3. FILLET STEAKS WITH SCALLION AND RED-WINE SAUCE
- Slice scallion. Sprinkle steaks with salt and pepper. ... stirring 1 minute. Add wine and cook, stirring 1 ... 1 tablespoon butter. Pour red wine sauce over the steaks and serve.
Ingredients: 6 (oil .. scallion ...)
|
- 4. SIRLOIN WITH CHIMICHURRI MARINADE
- The following is an ... condiment. It's incredible with steak, as you will ... by permission. All rights reserved.
Ingredients: 12 (oil .. oregano .. paprika .. parsley .. rosemary ...)
|
- 5. STIR FRY BEEF AND PEPPERS
- Using a sharp slicing knife, slice the steaks as thinly as possible ... a few tablespoons of wine to deglaze the bottom ... meat and stir. As sauce thickens, add a few ... still a bright green color.
Ingredients: 15 (broth .. flour .. mushrooms .. oil .. peppers .. sauce ...)
|
- 6. PEPPER STEAK STIR FRY
- Slice uncooked steak into thin slices across ... dish when tender. Add wine, flour, and bouillon, ... with salt (or soy sauce), pepper and hot ... minced fresh ginger, if desired.
Ingredients: 13 (color .. garlic .. oil ...)
|
- 7. FLANK STEAK ROLL UPS
- Using a fork or meat tenderizer, prick the steak evenly over the entire ... zipper bag, combine soy sauce, sherry, vinegar and ... buttered bread crumbs, if desired.
Ingredients: 16 (each .. mushrooms .. oil .. sauce .. sherry .. vinegar ...)
|
- 8. ONION POTATO SALAD
- Boil potatoes until fork ... mayonnaise, vinegar, mustard and steak sauce. Pour over potatoes ... for several hours or overnight.
Ingredients: 11 (mayonnaise .. mustard .. onion .. sauce .. vinegar ...)
|
- 9. TRACY'S FISH CREOLE
- Make a roux with ... Add onion, celery and red pepper, saute until sweated. ... essence. Stir well. Add wine and deglaze. Simmer until ... roughly with spoon, add sauces and bay leaf. Bring ... over bed of white rice.
Ingredients: 20 (bouillon .. celery .. directions. .. essence .. flour ...)
|
- 10. CHICAGO PEPPER STEAK
- Cook steak in hot oil until ... broth, pepper, Worcestershire and wine. Heat to boiling. ... fork tender. Baste with sauce as it cooks, if ... same time as green peppers.
Ingredients: 10 (broth .. cubes .. flour .. oil .. pieces .. worcestershire ...)
|
