- 1. RED PEPPER JAM
- Remove the seeds and ... or 15 medium size red sweet pepper. Put through food ... use paraffin to seal jam.
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- 2. RED PEPPER JAM
- Remove seeds from peppers, put through food ... 1 hour. Pour into jam jars.
Ingredients: 4 (peppers .. salt .. sugar .. vinegar)
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- 3. RED PEPPER JAM
- Chop peppers or put through grinder. ... quickly until consistency of jam, about 1 hour. ... as side dish with meat.
Ingredients: 4 (peppers .. salt .. sugar .. vinegar)
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- 4. RED PEPPER JAM
- Grind peppers, using a medium ... until thick as any jam stirring frequently. Seal in ... when used with cream cheese.
Ingredients: 4 (salt .. sugar .. vinegar ...)
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- 5. RED PEPPER JAM
- Wash and seed 1 dozen large sweet red peppers. Force through medium ... may be used if desired.
Ingredients: 4 (peppers .. salt .. sugar .. vinegar)
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- 6. RED & GREEN PEPPER JAM
- Put through blender twice (chop). Drain and measure 2 cups. 1 pkg. MCP pectin Mix together well. Bring to a full rolling boil. Cook 4 minutes. Skim ...
Ingredients: 1 (peppers)
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- 7. RED PEPPER JAM
- Wash, seed and grind peppers. Place in large ... with any kind of meat.
Ingredients: 4 (salt .. vinegar ...)
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- 8. RED PEPPER JAM
- Chop peppers in food processor. Drain ... of your choice to dip.
Ingredients: 4 (peppers .. salt .. sugar .. vinegar)
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- 9. RED PEPPER JAM
- Seed peppers and chop (processor works ... For appetizers or little snack.
Ingredients: 4 (peppers .. salt .. sugar .. vinegar)
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- 10. RED PEPPER JAM
- Place ground peppers, sugars and vinegar ... minutes. Pour in hot jars.
Ingredients: 5 (certo .. ground .. sugar .. vinegar ...)
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