|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
1 - 10 of 42 for red hot applesauce jello
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Dissolve the red hots in the boiling ... add the dry Jello to that and ... ice. Add the applesauce to the Jello. ... chill until set up and ready to serve.
Stir. Mix well and put into dish or mold to thicken.
In boiling water, dissolve Jello and cinnamon candies. ... and stir in applesauce and nuts. Chill ... mixed. Refrigerate until firm. Serve on lettuce leaf.
Dissolve Jello and red hots in hot water ... remove remainder). Add applesauce and stir. Pour ... with chicken or turkey when cranberries are not in season.
Prepare Jello as directed using 1/2 cup less water. Melt red hots in 1/2 cup ... well. Then add applesauce and blend well ... chill 2 hours, then serve.
Heat applesauce and red hots until red hots are melted. Add lemon Jello; stir well. Then add 7-Up slowly. Chill until it sets up.
Melt red hots in boiling water. Add Jello, set partially, add applesauce. Mix mayonnaise with softened cream cheese, swirl through Jello and set.
Mix Jello and dissolve red hots in 1 cup hot water. Add can of applesauce and 1/2 cup cold water. Chill until set.
Place 1/4 cup red hots and 1 cup ... candy is melted. Dissolve 1 package Jello in hot liquid. Add 1 1/2 cups cold sweetened applesauce. Chill until firm.
Dissolve candy in hot water on stove, simmering and stirring. Add Jello and stir until dissolved. Add to applesauce in at least a 2 quart size bowl. Chill.
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