1 - 10 of 164 for red enchilada sauce
Melt cream cheese ... of can of enchilada sauce to cream cheese, ... shredded cheese and remaining sauce over top. Bake 20 minutes or until hot at 325˚.
Sauce: Saute onions ... Put more sauce on top. Cover with cheese and bake at 350 degrees for 20-30 minutes. Note: Boiled chicken can also be used for meat.
Make first, set ... evenly in baking dish. Pour 2 cups chili sauce over each dish, sprinkle with half of cheese. Bake uncovered 15 minutes at 350 degrees.
Cut end off ... Blend, half at a time, seasoning flour and water in blender, add to sauce. Stir constantly until thick. Use over beef or Cheddar enchiladas.
Melt shortening over ... 5 minutes. Use sauce for making enchiladas - dip corn ... the top. Top with cheese and onions. Sauce can be frozen up to 8 months.
This recipe goes ... pour 1/4 cup enchilada sauce on a small ... Protein 21g; Vitamin A 30%DV*; Vitamin C 25%DV; Calcium 20%DV; Iron 15%DV * Daily Value
If you don't ... the can of enchilada sauce in the bottom ... minutes. I also make this with leftover roast beef instead of chicken and it is delicious.
Cook in Crock-Pot ... Combine soup, tomatoes, Enchilada sauce, onion, and ... diced black olives to finish it off! Serve with sour Cream and Guacamole. .
This recipe makes ... lg. can tomato sauce and 2 lg. can enchilada sauce in a ... some of the red sauce in bottom ... meat you prefer - turkey, beef, etc. .
Poach chicken breasts ... the can of red enchilada sauce AND some of ... or in the Crock-pot on high for 1 hour and keep warm for the entire event. . Levy
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