- 1. THAI FISH CAKES (TOD MAN PLAA)
- Combine all ingredients and mix well. Shallow fry in hot oil until a golden brown colour (about 1-2 minutes on each side). It’s really up to you how ...
Ingredients: 8 (salt .. sugar ...)
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- 2. CHICKEN MADRAS
- Chop chicken fillets into ... minutes. Add chicken pieces, curry paste, tomatoes, lemon juice ... basmati rice or naan bread.
Ingredients: 11 (fillets .. garlic .. juice .. oil .. onion .. tomatoes ...)
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- 3. LAUREN'S CURRY CHICKEN
- Cut chicken into chunks ... cooking pot. Stir in curry paste and chicken. In a ... rice. Also good with popadums.
Ingredients: 8 (apple .. chestnuts .. chunks .. corn .. milk .. rice ...)
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- 4. GRILLED RED CHILI PRAWNS WITH GREEN PAPAYA SALAD
- Marinate the shrimp. In a food processor, puree curry paste, lemon grass and ... knot. Makes 4 appetizer servings.
Ingredients: 13 (juice .. oil .. pieces .. shells .. strips .. sugar ...)
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- 5. CHICKEN IN SATAY SAUCE
- Place chicken in wok ... add Satay sauce and curry paste to coconut milk and ... purchased at Oriental food stores.
Ingredients: 5 (breasts .. milk .. sauce ...)
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- 6. CHILI (Beanless)
- In large saucepan heat oil until hot. Add beef and stir until browned, about 10 minutes. Add all remaining ingredients. Bring to boil. Reduce heat ...
Ingredients: 16 (flakes .. juice .. mustard .. oil .. oregano .. round ...)
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- 7. CHILI
- Brown sausage and beef and drain well. Saute onion, celery, and green pepper in butter; add bay leaf flakes, basil, oregano, rosemary, and garlic. ...
Ingredients: 24 (allspice .. basil .. beef .. chilies .. cinnamon ...)
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- 8. CHILI
- Use more or less, ... tomatoes, tomato sauce, tomato paste and bay leaf. Simmer ... cooking add salt, pepper, curry powder, paprika and Worcestershire ... Makes 4 to 6 servings.
Ingredients: 16 (beef .. leaf .. mustard .. onion .. paprika .. salt ...)
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- 9. GAI TUA (THAI CHICKEN IN PEANUT SAUCE)
- Ingredients: 13 (lengths .. milk .. oil .. pieces .. stores ...)
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- 10. INDIAN BLACK-EYED PEAS
- Soak peas overnight. In a.m. bring to boil and simmer 1/2 hour. Simmer onion and garlic in oil. Add pepper and cook until soft. Add all other ...
Ingredients: 11 (cloves .. juice .. oil .. onions .. sauce .. tomatoes ...)
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