- 1. RED BEET WINE
- Cut beets in chunks if they ... Cork when fermenting is finished.
Ingredients: 4 (cake .. peel .. sugar ...)
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- 2. RED BEET PORT WINE
- Wash beets well. Grind beets skins ... to drink immediately after bottling.
Ingredients: 6 (beets .. sugar .. toast .. yeast ...)
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- 3. RED BEET WINE
- Boil beets in water until tender, ... 2 weeks before corking tightly.
Ingredients: 6 (raisins .. sugar .. toast .. yeast ...)
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- 4. CLASSIC RUSSIAN BORSCHT
- Russian Borscht is a rich beet and vegetable soup that ... sour cream and serve hot.
Ingredients: 10 (beets .. cabbage .. carrots .. celery .. consomme ...)
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- 5. PICKLED EGGS
- In a 2-to-3 quart stainless saucepan bring all ingredients except eggs and dillweed to a boil over moderately high heat. Reduce heat and simmer 3 ...
Ingredients: 12 (allspice .. beets .. chablis .. cloves .. leaf ...)
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- 6. RUDY'S PINK SALAD
- Ingredients: 15 (celery .. cream .. liquid .. mayonnaise .. mustard ...)
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- 7. SPINACH SALAD
- Mix all dressing ingredients ... avocado slices, and several beets on top of greens. ... Spoon dressing over entire salad.
Ingredients: 12 (avocados .. eggs .. ketchup .. oil .. salt .. sauce ...)
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- 8. SWEET - SOUR CABBAGE ROLLS
- Makes about 30 rolls. Cut out cabbage heart; place cabbage in enough boiling water to cover. Boil about 5 minutes. Separate leaves, drain. Mix meat ...
Ingredients: 14 (beets .. cabbage .. ketchup .. lemons .. raisins ...)
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- 9. SWEET/SOUR CABBAGE ROLLS
- Makes about 30 rolls. Cut out cabbage heart; place cabbage in enough boiling water to cover. Boil about 5 minutes. Separate leaves, drain. Mix meat ...
Ingredients: 14 (beets .. cabbage .. ketchup .. lemons .. raisins ...)
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- 10. ANTIPASTO
- The traditional selection includes some of the following: Drizzle on your favorite salad dressing or mix together a Pickled Vegetable Dressing.
Ingredients: 18 (cheeses .. garlic .. oil .. olives .. peppers .. salami ...)
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