|by Marco Pierre White|
This portfolio combines recipes and dramatic photography with White's outrageous opinions and observations on the dishes he creates.
Results 1 - 10 of 537 for re heating pork chops
Preparation Time: Approximately ... minutes Season the pork chops with salt and pepper. Heat oil in a ... 20%DV; Calcium 6%DV; Iron 15%DV; *Daily Value
Cook pork chops until no longer ... mixture. Whisk and bring to a simmer. Add apples and cream, simmer for 4 minutes. Cover pork chops with sauce and serve.
Brown chops in skillet; place ... sliced thin. Pour heated milk over all. Cover. Bake in 350 degree oven for 1 1/2 hours. To brown, remove cover after 1 hour.
Heat oven 350°F. Dredge pork chops in flour to ... folate, 268.72mg phosphorus, 76.55IU Vitamin A, 0.98mcg Vitamin B12, 0.06mg Vitamin C, 36.74IU Vitamin D.
In large skillet brown the pork chops, covering them ... aside. Turn the heat down to low. ... out. When the rice is done and the chops are tender, serve.
Heat oil on medium heat and brown pork chops. When brown, ... You can use Minute Rice if you prefer. Serve together and pour gravy over rice. Enjoy! .D.
In bowl, whisk ... pepper. Rub over chops. In a large skillet, heat oil over medium-high ... platter, top with pork chops. Pour strawberry mix over chops. .
PREP TIME: 1. ... wash and dry pork chops. Then cover ... pepper combination. Next, heat olive oil to ... add butter beans. Re-cover and continue ... and serve immediately!! .
In a large ... plastic bag. Add pork chops. Marinate, refrigerated for 2 hrs. Heat grill to medium-high. ... continue to cook chops and bratwurst 8 minutes.
In the Ziploc ... mixed, place the pork chops in the bag ... cook over medium heat. Flip the ... finished melting, the pork chops are ready to be served.
top of page