- 1. DO IT YOURSELF SUSHI
- Japanese seasonings are easily ... of chopped chives, avocado, raw tuna, slivers of cucumber, ... small bowl for soy sauce and, if you wish, ... eat. Especially good with Sake.
Ingredients: 7 (good .. rice .. sauce .. scallions ...)
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- 2. SEAFOOD CASSEROLE
- Saute celery and onion in 4 tablespoons butter. Make white sauce of 4 teaspoons butter, ... well. Add shrimp, crab, tuna and mushrooms. Place rice ... to 40 minutes. Serves 12.
Ingredients: 15 (aside .. cheese .. crumbs .. flour .. mayonnaise ...)
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- 3. SEAFOOD CASSEROLE
- Combine all ingredients and place in ungreased casserole. Brush melted butter over contents and cover with cracker crumbs. Bake at 350 degrees for 35 ...
Ingredients: 13 (celery .. crabmeat .. crumbs .. mayonnaise .. onion ...)
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- 4. GRILLED TUNA WITH GINGER SAUCE
- 1. To prepare the tuna, place the scallions ... red wine vinegar, soy sauce, sesame oil, paprika, ... of the "fan". 4 servings.
Ingredients: 16 (cloves .. cream .. oil .. paprika .. piece .. sauce ...)
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- 5. TUNA FISH AND RICE
- Combine rice, tuna fish, onion, salad oil, soy sauce, Worcestershire sauce, and ... Add remaining ingredients and serve.
Ingredients: 11 (celery .. oil .. onion .. optional .. sauce .. vinegar ...)
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- 6. RUSSIAN KULEBIAKA WITH STROGANOFF SAUCE
- Remove packages of yeast ... all filling ingredients except raw egg. Season to taste ... loaf is baking prepare sauce. In a saucepan, ... over loaf and serve hot.
Ingredients: 17 (beef .. chives .. eggs .. flour .. milk .. parsley ...)
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- 7. SASHIMI (SLICES OF RAW FISH)
- 1. Slice tuna, starting from ends, ... sashimi (sah-she-me) in soy sauce and eat!
Ingredients: 5 (raw .. sauce ...)
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- 8. SAUCE FOR RAW FISH
- Mix together and dip raw tuna into sauce and eat. If you ... kabobs and barbeque or grill.
Ingredients: 4 (mustard .. sauce .. tuna ...)
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- 9. MAKISUSHI
- Wash and cook rice. ... liquid. Mix this vinegar sauce into the hot rice. ... into thin strips. Cook tuna, sugar, and shoyu, ... wrapping bamboo tightly around roll.
Ingredients: 17 (dashi .. kanpyo .. mushrooms .. nori .. rice .. salt ...)
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- 10. TUNA HOT DISH
- Make a sauce of 2 tablespoons each ... potatoes, carrots, peas, and tuna; season to taste. ... done (325 - 350 degrees).
Ingredients: 9 (carrots .. fat .. flour .. milk .. onion .. peas ...)
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