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Results 1 - 10 of 74 for raw sausage sauce.

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1. TURKEY - DRESSING - GIBLET GRAVY ETC
Begin with hard boiling ... this out and add raw oysters toss in lightly ... tender but not mushy. - Stewart
Ingredients: 56  (beans .. below .. broth .. celery .. dumplings ...)
2. CABBAGE ROLLS
Mix together, then roll ... Separate into loaves. Bring sauce to a boil. Coat ... in individual containers and freeze.
Ingredients: 12  (eggs .. juice .. onions .. rice .. sauce .. sausage ...)
3. EASY OVEN JAMBALAYA
Mix all ingredients in large baking dish. Cover tightly and bake at 350 degrees for 1 hour. OPTIONAL: Ground beef, ham, pork or any combination ...
Ingredients: 9  (rice .. sauce .. sausage .. shrimp .. soup .. tomatoes ...)
4. JAMBALAYA
Heat oil in a ... cook until wilted. Add sausage slices and ham cubes ... absorbed. Makes about 25 servings.
Ingredients: 15  (basil .. broth .. ham .. oil .. rice .. salt .. sauce ...)
5. POTATO HAMBURG CABBAGE CASSEROLE
Bake potatoes and cheese at 350 degrees for 20 minutes. Add meat and cabbage mixture. Top with 1 1/2 cups shredded cheese. Bake 20 minutes more.
Ingredients: 7  (cabbage .. cheese .. potatoes .. sauce .. sausage ...)
6. WILD DUCK JAMBALAYA
Lightly brown ducks and ham or sausage in olive oil and butter; add onions, garlic and bell peppers.
Ingredients: 14  (broth .. celery .. leaves .. oil .. pieces .. rice ...)
7. CAJUN RICE
Add beef, sausage, bell pepper, onion, salt, and hot sauce. Brown in large ... 1 hour at 350 degrees.
Ingredients: 12  (beef .. mushrooms .. rice .. sauce .. sausage .. soup ...)
8. ED'S GUMBO
Heat fat; add flour ... 1 1/2 pounds hot sausage; cut into 1/2 ... boil. Pour in basic sauce. Add cooked ham ... boxes), 12 to 16 raw chicken wings (note - ... Sprinkle lightly with Gumbo File.
Ingredients: 18  (crabmeat .. flour .. garlic .. hamhocks .. leaves ...)
9. JAMBALAYA
Mix all ingredients together in roaster. Cover. Bake at 350 degrees for 1 1/4 hours. Serves 6 to 8.
Ingredients: 13  (celery .. mushrooms .. parsley .. sauce .. sausage ...)
10. RAVIOLA
Roll thin. Saute in 1 stick of butter: Simmer. In large bowl: Add above together with filling mixture, heat and blend well.
Ingredients: 29  (allspice .. beef .. bread .. catsup .. celery .. eggs ...)
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