|The Whole Body of Cookery Dissected|
|by William Rabisha|
The Whole Body of Cookery Dissected went through five editions in the twenty years after its first publication and this current volume is a facsim...
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Clean vegetables and ... the size of salad desired. Top with ... separate container mix the dressing ingredients and toss with salad immediately before serving.
In mixing bowl place yolks, Dijon and raspberry vinegar. Whisk until ... scallions and juice of 1 lemon. Salt and white pepper. Whisk in raspberries (optional).
Mix all ingredients together to dress salad. Makes 6 to 8 servings.
To prepare the salad, combine together ... pepper, salt and sugar. Blend well. Pour dressing on salad and toss gently. Serve immediately. Makes 6 servings.
Divide the spinach ... onto of the salads. Sprinkle the ... salad. Top with Raspberry Vinaigrette. Note: If ... add them. Enjoy!! Makes about 4 servings.
This fruit salad goes perfectly will ... with 1/2 cup raspberry vinaigrette; refrigerate for ... Vitamin C 90%; Calcium 10%DV; Iron 25%DV *Daily Value e
To make the ... the spinach, onions, walnuts and cheese with the remaining 3/4 cup dressing. Slice the grilled chicken and arrange on top of the salad.
This sweet and spicy main-dish salad combines the the ... Iron 20%DV; Potassium 25%DV * Optional ingredients not included in the analysis ** Daily Value e
Chop both kinds ... cucumber, tomatoes and oranges. Put sliced, cooked chicken on top or serve on the side. Top with almonds. Serve with salad dressing.
For dinner salad: For dessert ... greens; drizzle with vinaigrette and sprinkle with ... topped with fruit sauce and Grape Nut cereal. Yield: 4 servings.
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