- 1. CHOCOLATE PASSION TRIFLE
- Prepare brownies as directed on package. ... in 2 cups whipped topping and remaining liqueur. Chill ... 2 quart serving bowl; top with remaining whipped topping. Makes 16 servings.
Ingredients: 8 (milk .. pecans ...)
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- 2. RASPBERRY HAZELNUT BROWNIES
- Crust: Preheat oven to ... Spread crust evenly with raspberry preserves. Refrigerate until preserves ... pan on wire rack. Topping: Lift brownies out of pan by ... foil from sides. Spread top evenly with melted semi-sweet ... inch bars. Makes 6 dozen.
Ingredients: 14 (extract .. flour .. preserves .. salt .. sugar ...)
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- 3. CHOCOLATE SIN RASPBERRY TRUFFLE BROWNIES
- Preheat oven to 350 ... 9 inch baking pan. BROWNIES: In heavy saucepan, ... Add powdered sugar and raspberry preserves, beat until fluffy. ... well blended. Spread over top of brownies. GLAZE: In ... hours. Cut into bars. Enjoy!
Ingredients: 15 (eggs .. flour .. morsels .. preserves .. sugar ...)
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- 4. CHOCOLATE SIN RASPBERRY TRUFFLE BROWNIES
- In heavy saucepan, over ... Add powdered sugar and raspberry preserves; beat until fluffy. ... well blended. Spread over top of brownies. In small heavy ... hours. Cut into bars. Enjoy!
Ingredients: 15 (eggs .. flour .. morsels .. preserves .. sugar ...)
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- 5. COCOA RASPBERRY BROWNIES
- Preheat oven to 350 ... into pan and gently top batter with raspberries. Bake for 45 minutes. Cool. Top with Raspberry Brownie Glaze (see below). ... Sift powdered sugar over brownies. Dip form into ... sets. Store at room temperature.
Ingredients: 14 (brandy .. chips .. eggs .. extract .. flour .. raspberries ...)
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- 6. RASPBERRY TRUFFLE BROWNIES
- In pan, over low ... Add powdered sugar and raspberry preserves, beat until fluffy. ... until blended. Spread over top of brownies. In small saucepan, ... 2 hours. Cut into bars.
Ingredients: 14 (cheese .. chips .. crystals .. eggs .. flour .. jam ...)
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- 7. CHOCOLATE SIN RASPBERRY BROWNIES
- Brownies: In heavy saucepan, ... well blended. Spread over top of brownies. Glaze: In ... hours. Cut into bars. Enjoy!!
Ingredients: 15 (eggs .. flour .. morsels .. preserves .. sugar ...)
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- 8. FRESH RASPBERRY BROWNIES
- Preheat oven to 325 ... 3/4 cup butter in top of double boiler. Stir ... water until melted. Cool for 2-3 minutes. Stir in ... the bottom layer with raspberry jam. Cover with top ... make marble design. Cut brownies into bars of desired ... tops with raspberries. Yield: 30-50.
Ingredients: 14 (cognac .. eggs .. flour .. jam .. raspberries .. sugar ...)
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- 9. QUADRUPLE FOUR IN ONE COOKIES
- Cream together butter, sugar ... Bake at 350 degrees for 20 minutes until golden brown. Place on wire rack. Top with chocolate. Spread over ... 9 inch pan. Spread raspberry jam over dough. Grate ... for 30-35 minutes until brownies test done with a ... inch squares. Makes 36 servings.
Ingredients: 28 (bits .. dough .. eggs .. flour .. jam .. pecans ...)
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- 10. BROWNIE SHERBET PIE
- Prepare brownie mix as directed on package for traditional brownies. Spread batter evenly ... bottom. Center, rotating once. (Top surface may appear moist ... of orange, lime, and raspberry sherbet.
Ingredients: 6 (sherbet ...)
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