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Results 1 - 10 of 53 for raspberry chicken.

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1. RASPBERRY CHICKEN
mash 1/4 cup raspberries ... ingredients and pour over chicken. Marinate several hours. ... as a sauce for rice.
Ingredients: 10  (basil .. breasts .. jam .. raspberries .. sauce ...)
2. CHICKEN BREASTS WITH RASPBERRY SAUCE
Shake chicken with flour in bag ... to saucy consistency. Force raspberry mixture through strainer with ... breasts lengthwise. Fan over sauce.
Ingredients: 12  (broth .. cornstarch .. flour .. juice .. lbs. .. oil ...)
3. RASPBERRY-SAUCED CHICKEN BREASTS
Sprinkle chicken with salt and pepper. ... mushrooms, if desired. Serve hot.
Ingredients: 12  (broth .. halves .. parsley .. pieces .. raspberries ...)
4. CHICKEN IN RASPBERRY-VINEGAR SAUCE
Dredge chicken in flour and lightly ... aside. De-glaze pan with raspberry wine vinegar, bring to ... chicken or serve along side.
Ingredients: 6  (cream .. oil .. vinegar ...)
5. SAUTEED CHICKEN BREASTS WITH RASPBERRY SAUCE
Sprinkle the chicken breasts with salt and ... Stir honey into the raspberry vinegar and mix well. ... sprigs, if desired. Serves 4.
Ingredients: 10  (honey .. raspberries .. salt .. vinegar ...)
6. RASPBERRY CHICKEN A LA SILVER PALATE
Melt butter in skillet. ... syrupy spoonful. Whisk in chicken stock, cream and tomatoes. ... sauce over breasts and serve.
Ingredients: 8  (cream .. raspberries .. vinegar ...)
7. WARM CHICKEN SALAD WITH RASPBERRIES
Seas on chicken breast with white pepper, ... spoon. Add honey and raspberry puree, reduce until syrupy. ... and garnish with remaining raspberries.
Ingredients: 14  (carrots .. honey .. lettuce .. oil .. peas .. puree ...)
8. RASPBERRY CHICKEN BREASTS
Arrange chicken breast halves, thickest parts ... with fresh raspberries if desired.
Ingredients: 4  (gingerroot .. preserves .. vinegar ...)
9. RASPBERRY CHICKEN
CHICKEN: Clean and trim ... spinach. Garnish with fresh raspberries.
Ingredients: 11  (garlic .. juice .. oil .. pieces .. raspberries ...)
10. RASPBERRY CHICKEN
1. Cut each chicken breast into halves along ... over breasts and serve immediately.
Ingredients: 8  (broth .. fraiche .. lbs. .. onion .. tomatoes .. vinegar ...)
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