- 1. BLACK RASPBERRY COBBLER
- Pour the melted butter ... NOT STIR. Bake the cobbler at 350 degrees for 30 to 45 minutes, or until the crust is browned and set.
Ingredients: 6 (flour .. milk .. raspberries .. sugar ...)
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- 2. RASPBERRY COBBLER
- Mix together and cook over medium heat until thick. Pour over 4 cups berries. Place into 9 x 13 inch cake pan. Mix together: Drop batter by spoonsful ...
Ingredients: 9 (flour .. milk .. salt .. sugar .. tapioca ...)
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- 3. RASPBERRY APPLE COBBLER
- Butter a 1 quart baking dish. Peel and slice the apples. Mix with the raspberries. Add the sugar, cinnamon and cloves. Mix with the fruit. Beat ...
Ingredients: 12 (apples .. cinnamon .. cloves .. cornstarch .. cream ...)
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- 4. AUNT MARTHA'S RASPBERRY COBBLER
- In a shallow 2 quart casserole, mix 1/2 cup sugar, cornstarch, cinnamon, water, and 6 cups raspberries. In separate bowl, mix soda, baking powder and ...
Ingredients: 10 (cinnamon .. cornstarch .. dry .. flour .. milk ...)
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- 5. FRESH PEACH-RASPBERRY COBBLER
- For filling: In a medium saucepan, combine the 1/2 cup sugar and cornstarch; add water. Stir in peach slices, lemon peel and lemon juice. Cook and ...
Ingredients: 15 (cinnamon .. cornstarch .. egg .. flour .. juice ...)
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- 6. RASPBERRY PEACH COBBLER
- In medium saucepan, combine 1/2 cup sugar, cornstarch, and water. Stir in peach slices, lemon peel and lemon juice. Cook and stir until thickened and ...
Ingredients: 15 (cinnamon .. cornstarch .. egg .. flour .. juice ...)
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- 7. SOUTHERN SOUR CHERRY & RASPBERRY COBBLER
- Heat oven to 350 degrees. Grease 8 inch square baking pan. Combine flour, baking powder, salt and sugar in medium bowl. Make well in center. Add ...
Ingredients: 11 (cherries .. flour .. milk .. salt .. sugar .. tapioca ...)
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- 8. NECTARINE-RASPBERRY COBBLER
- Preheat oven to 400 degrees. In a small saucepan, melt the butter over low heat. In an 8x8x2 inch square baking pan, toss the nectarines with the ...
Ingredients: 12 (extract .. flour .. milk .. preserves .. raspberries ...)
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- 9. PEACH - RASPBERRY COBBLER
- Two of summer's most delicious fruits are combined in this easy-to-do dessert. Preheat oven to 375 degrees. Prepare pastry. Gently combine peaches ...
Ingredients: 10 (buttermilk .. cornstarch .. flour .. juice .. raspberries ...)
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- 10. PEACH-RASPBERRY BREAKFAST COBBLER
- This is great for breakfast. Grease lasagna pan. Add peaches, sugar, minute tapioca. Bake at 400 degrees while you prepare the dough. Mix baking ...
Ingredients: 8 (approximately .. peaches .. raspberries .. sugar ...)
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