|Fiesta! A Celebration of Latin Hospitality|
|by Anya Von Bremzen|
Full of recipes that capture the zest and exuberance of Latin food as well as the joyous spirit of the Latin people, this cookbook will introduce ...
1 - 5 of 5 for ranchera sauce
Combine all ingredients in pot, cover with water and boil until tomatoes are soft. Place 2 cups at a time in blender, add more water if too thick. ...
Cook steak. In pan cook all other ingredients until tender. Place around steak on plate.
Cut leftover roast ... strip on tortillas. Top with salsa ranchera and roll tortillas around mixture, tucking end under. Serve immediately. Serves 4 to 6.
Add first 5 ... boil. Add one egg at a time into bubbling sauce and poach. Put egg and a little sauce over each muffin half. Makes 4 servings (1 egg each).
Combine sour cream, ... dish. Spoon enchilada sauce over filled tortillas. ... remaining Jack cheese. Place under broiler just long enough to melt cheese.
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