- 1. RANCH DIP FOR VEGETABLES
- Use food processor and ... well mixed. Add dry ranch dressing mix and blend. Serve as a dip for raw vegetables or ... 2. Calories Per Serving: 88.
Ingredients: 4 (cheese .. cream ...)
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- 2. COTTAGE RANCH DIP
- Put all ingredients in blender and blend on low, then turn to high to make a smooth texture.
Ingredients: 4 (cheese .. mayonnaise ...)
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- 3. HIDDEN VALLEY RANCH SPINACH DIP
- Combine ingredients. Stir to blend, chill for at least 1 hour. Serve in hollowed out round French bread. Use hollowed out section to make bread cubes ...
Ingredients: 7 (basil .. bread .. cream .. onion .. oregano ...)
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- 4. CREAMY RANCH DIP
- In small bowl, with ... desired. Serve as a dip with your favorite chips, crackers or vegetables.
Ingredients: 3 (milk ...)
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- 5. LOW CAL RANCH DIP SALAD DRESSING
- Combine cottage cheese and ... salad dressing or as dip for vegetables, chips, crackers, etc.
Ingredients: 2 (curd ...)
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- 6. RANCH DIP FOR VEGGIES OR CHIPS
- Mix well and use for vegetable dip or with chips.
Ingredients: 4 (cheese .. cream .. mayonnaise ...)
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- 7. HIDDEN VALLEY RANCH SPICY APPLE DIP
- Mix all ingredients. Spoon into a serving bowl. Cover and chill at least 1 hour. (Toss apple slices with additional lemon juice to avoid ...
Ingredients: 7 (apples .. juice .. spice ...)
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- 8. HIDDEN VALLEY RANCH SPICY APPLE DIP
- Mix all ingredients. Spoon into a serving bowl. Cover and chill at least one hour. (Toss apple slices with additional lemon juice to avoid ...
Ingredients: 7 (apples .. juice .. spice ...)
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- 9. HIDDEN VALLEY RANCH SPINACH DIP
- Combine ingredients. Stir to blend. Chill for at least 1 hour. Serve in hollowed out round loaf of French or pumpernickel bread; use hollowed out ...
Ingredients: 6 (basil .. cream .. oregano ...)
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- 10. HIDDEN VALLEY RANCH SPINACH DIP
- Combine ingredients. Stir to blend. Chill for at least 1 hour. Serve in hollowed out round loaf of pumpernickel, rye or marble bread. Use hollowed ...
Ingredients: 7 (basil .. dry .. loaf .. onion .. oregano ...)
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