|What's Cooking: Fish & Seafood|
|by Carol Tennant|
Fish and seafood are naturally full of vitamins and essential oils, making them a healthy substitute for meat.
Results 1 - 10 of 49 for raisin bundt cake
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In the bowl ... in nuts and raisins. Turn batter ... fluted tube or Bundt pan. Bake in ... minutes or until cake tests done. Cool ... frost with confectioners icing.
Preheat oven to ... in nuts and/or raisins, and carrots. Pour into greased and floured Bundt pan, and bake ... Serving size-1/20 of cake. Calories - ... - 5 grams. .
Preheat oven to ... blend Packet 1 (cake mix) and next ... speed). Fold in raisins. Pour into ... cake. Store cake loosely covered. Makes 9x13 inch cake.
Generously butter a 3 quart bundt pan. Sprinkle with ... Stir in dates, raisins and walnuts. Stir ... servings. VARIATION: Sprinkle cake generously with brandy ... a week before slicing.
Butter Bundt pan and sprinkle nuts and raisins in bottom. Cut ... the top and cover with foil. Let rise overnight and bake at 350 degrees for 30 minutes.
Cream sugar and ... applesauce, nuts and raisins and cream well. ... into 10 inch bundt or tube pan ... minutes or until it feels solid when gently tapped.
Lightly grease bundt pan. Sprinkle nuts and raisins on bottom. Put ... oven overnight. Bake at 350 degrees for 20 to 25 minutes first thing in the morning.
In a large ... dough. Add vanilla, raisins and pecans. Pour into a well-greased and floured bundt pan and bake ... it tastes and is great to make ahead.
Combine diced apples, water, Fructose and raisins in a bowl. ... never stick sprayed bundt pan. Bake at ... of foil. Wrap cake and let sit ... whipped topping if desired.
Bake at 350 ... greased and floured bundt pan. Sift flour, ... in zucchini, walnuts, raisins, and vanilla ... cool completely. Sprinkle with powdered sugar.
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