|Low Cholesterol Cuisine|
|by Anne Lindsay|
More than two hundred healthy and hearty recipes provide for everything from appetizers to desserts; offer tips on low-fat, low-cholesterol, and l...
1 - 10 of 174 for ragu pizza
Preheat oven to ... drain. Add the pizza sauce and cream ... onions, green peppers and mushrooms to the meat mixture if you want "loaded" pizza burgers.
Place buns on ... hamburger, 1 spoonful sauce and top with cheese. Put buns back in oven for 5 to 8 minutes or until cheese is melted. Yield: 12 pizza burgers.
Preheat oven to ... spaghetti sauce and pizza sauce to the ... 350 degrees for an hour or until cheese is melted and the pepperoni is completely cooked.
Spread crescent rolls ... hold together. Pour Ragu on crust. Top ... dice. Put on pizza. Add mushrooms, ... 15 minutes or until done in a 350 degree oven.
Slice roll in ... and tomatoes. Spoon pizza sauce onto rolls. ... olives and mushrooms. Top with Mozzarella cheese. Bake at 350 degrees for 25-30 minutes.
Make hamburgers. Heat up Pizza Quick. Make sure ... heating up the sauce. Take a spoon and spread sauce over cooked burgers. Sprinkle on some Parmesan cheese.
Skin chicken breasts, ... greased baking dish, pour pizza sauce over top of breasts. Cook for 30 to 45 minutes at 300 degrees and top with Mozzarella cheese.
Bake biscuits according ... under broiler. Add pizza sauce (approximately 1 ... layers of above ingredients. Bake until cheese is melted. Serve promptly.
Put French bread ... each quarter with Ragu pizza sauce and sprinkling ... Mozzarella cheese. Preheat oven to 375 degrees. Bake 20 to 25 minutes. Serves 4 to 6.
Brown hamburger meat ... Mix 1 jar Ragu pizza quick sauce with ... of crescent rolls on top. Place back in oven until rolls are brown. Remove and serve.
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