- 1. RABBIT SUPREME CASSEROLE ALIAS CHICKEN SUPREME CASSEROLE
- Boil rabbit for 1 hour (chicken ... a 2 quart greased casserole dish. Cover with foil. Bake for 45 minutes at 350 degrees. Serves 6.
Ingredients: 8 (consomme .. rice .. soup ...)
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- 2. GREAT SMOKEY RABBIT CASSEROLE
- 1. Clean and cut rabbits into serving size pieces. ... place. 2. Butter a casserole dish large enough to ... Bake 30 minutes longer. Serve.
Ingredients: 8 (crumbs .. leaves .. pieces .. salt .. size .. thyme ...)
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- 3. RABBIT CASSEROLE
- Dip rabbit pieces in a mixture ... fat, then transfer to casserole. Cover with potato ... Serve with bacon. Serves 4-5.
Ingredients: 11 (cubes .. flour .. marjoram .. pieces .. salt .. squares ...)
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- 4. RABBIT CHEESE CASSEROLE
- Place rabbit pieces in large pot ... broth and place in casserole container. Add 1 1/2 ... 350 degrees for 2 hours.
Ingredients: 10 (celery .. leaf .. marjoram .. peppercorns .. pieces ...)
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- 5. SHENANDOAH VALLEY RABBIT CASSEROLE
- Clean and cut rabbits into serving size pieces. ... cold place. Butter a casserole dish large enough to ... bread and assorted garden vegetables.
Ingredients: 8 (crumbs .. leaves .. salt .. size .. strips .. thyme ...)
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- 6. SHENANDOAH VALLEY RABBIT CASSEROLE
- Cut rabbit into serving pieces (avoid ... cold place. Butter a casserole dish and add layers ... in and steal." (Matt. 6:20)
Ingredients: 7 (bacon .. crumbs .. leaves .. rabbit .. thyme ...)
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- 7. RABBIT CASSEROLE
- Saute bacon until crisp. ... and set aside. Brown rabbit, a few pieces ... hot with rice or noodles.
Ingredients: 11 (bacon .. salt .. soup .. thyme .. tomatoes ...)
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- 8. CASSEROLED RABBIT & SAUSAGE
- Bring to boil, then reduce heat, cover and simmer gently 2 hours. Skim off fat before making pan gravy. Blend 1-2 tablespoons flour into 2 ...
Ingredients: 10 (peel .. rabbit .. rice .. sausages .. seeds .. sugar ...)
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- 9. PORK CHOP 'N APPLE CASSEROLE
- Preheat oven to 350 degrees. Sprinkle chops with salt; saute in shortening until brown. Mix together apples, raisins and lemon rind. Place in 2-quart ...
Ingredients: 7 (fat .. rind ...)
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- 10. COTTONTAIL CASSEROLE
- Boil rabbits until tender. Remove from ... medium power for 20 minutes.
Ingredients: 4 (cream .. soup ...)
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