- 1. QUICK YEAST BREAD
- Scald the milk. Add ... Sprinkle or crumble the yeast cakes. Let stand until ... degree oven about 20 minutes.
Ingredients: 8 (flour .. milk .. salt .. sugar ...)
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- 2. QUICK YEAST BREAD
- Dissolve yeast in 1 1/4 cups ... 375 degrees for 45 minutes.
Ingredients: 5 (flour .. oil .. salt .. sugar .. yeast)
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- 3. QUICK YEAST BREAD
- Combine 1/4 cup warm water, 1 tablespoon sugar, and yeast. Set aside. In ... for 30 to 40 minutes.
Ingredients: 11 (egg .. flour .. salt .. sugar .. yeast ...)
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- 4. QUICK YEAST BREAD
- Dissolve yeast in warm water. Mix ... 350 degrees for 15-20 minutes.
Ingredients: 7 (buttermilk .. eggs .. flour .. sugar .. yeast ...)
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- 5. QUICK YEAST BREAD
- Soften yeast in lukewarm water with ... 3 small loaves. Freezes well.
Ingredients: 9 (salt .. sugar .. yeast ...)
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- 6. QUICK YEAST BREAD
- Soften yeast in warm water with ... and bake 20 minutes longer.
Ingredients: 8 (cakes .. flour .. salt .. sugar ...)
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- 7. QUICK BATTER YEAST BREAD
- Put 2 packages of yeast n bowl with 3 ... 375 degrees for 40-50 minutes.
Ingredients: 7 (buttermilk .. flour .. salt .. sugar .. yeast ...)
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- 8. QUICK YEAST BREAD
- Soften yeast in lukewarm water with ... 20 minutes at 400 degrees.
Ingredients: 9 (flour .. salt .. sugar .. yeast ...)
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- 9. QUICK YEAST BREAD
- Soften yeast in lukewarm water with ... and bake 20 minutes again.
Ingredients: 9 (flour .. milk .. salt .. sugar .. yeast ...)
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- 10. QUICK YEAST SWEET BREADS
- Scald the milk. Add ... or crumble in the yeast cakes. Let stand until ... only enough to dampen flour.
Ingredients: 9 (flour .. milk .. salt .. sugar ...)
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