|52 Ways to Wing It|
|by Charles Reavis|
Chicken wings are popping up on menus everywhereas bar food and appetizers, paired with pizza for take-out, even at Chinese restaurants.
1 - 10 of 58 for wing sauce
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The following ingredients ... all the Buffalo Wing Sauces you'll ever need! ... other brand tomato-pepper based hot sauce, but once again, AVOID Tabasco!
This recipe is ... kind of chicken wing sauce, my wife, ... My wife and I love these with celery sticks and Ranch dressing. "THE CHICKEN WING MASTER" DIAZ
Season wings with cracked pepper ... after cooked in sauce and serve. The ... butter is excellent! Everyone says they are the best they have tasted. Jeff
This should be enough sauce for quite a few wings (50+). I use ... simmering pot of sauce, get the tongs and serve with Blue Cheese and celery. ENJOY! .
Preheat oven to ... lbs of chicken wings on 2 cookie ... full of Ah-So sauce on each wing. ... sauce on the wings, scrape up the sauce from the pan. Enjoy!
Mix all ingredients ... bowl. Deep fry wings in oil at ... in bowl with sauce and toss until ... and celery sticks. Now Enjoy! Provide plenty 'o Napkins.
Start by pouring ... of Red Hot Sauce into a medium ... minutes before adding wings. What's great ... couldn't get enough - they were praising me for it!
Before mixing the chicken, stir the sugar and Louisiana hot sauce together and pour over the chicken.
Combine ingredients and boil 5 minutes. Cook Wings in deep fryer for 7-9 minutes or until crispy. Dip Wings in sauce and serve. , Kyle Wilburn
This sauce is best served ... deep fried chicken wings. But may ... thicken as the sugar carmalizes. This sauce will keep for months refrigerated. Enjoy!!!
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