|Quick After-work Italian Cookbook|
|by Hilaire Walden|
Italian food consists of more than just pastas and pizzas. This cookbook includes over 100 easy-to-prepare recipes from all areas of Italy.
Results 1 - 10 of 75 for quick snacks
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Halve French roll lengthwise. Top with pizza sauce, diced ham, pineapple, and shredded cheese. Bake till cheese is melted.
Mix in 8 x 8 x 2 inch pan: Add and stir in together: Bake at 350 degrees for 35 to 40 minutes. Variations: Sprinkle 1/2 cup semi sweet chocolate ...
Take several bananas; cut a slit on curved side of banana. Push on ends a little to open slit. Fill slit with chocolate chips, miniature ...
Melt butters and sugar together. Break graham crackers into 4 pieces. Pour melted butter over sprinkle with pecans. Bake in oven 10 to 15 minutes at ...
Mix in 8 x 8 x 2 inch pan flour, brown sugar, cocoa, baking soda and salt. Then add and stir together oil, water, vinegar and vanilla. Bake at 350 ...
Top saltine cracker with peanut butter, then one large marshmallow. Bake in oven at 250 degrees until marshmallow spreads and browns lightly. Cool ...
Mix oil and dry ingredients. Pour over the oyster crackers. Blend well. Dry on paper towels and enjoy.
Coconut lovers can ... until coated. Put the coated balls on ungreased cookie sheet. Refrigerate about 20 minutes or until firm. Yield: About 30 snacks.
Pour mustard and jelly into saucepan; bring to a boil. Add sliced wieners and simmer until done. And serve with toothpicks.
Popcorn - instead ... eats a lot of snacks, these ideas are delicious and easy to make. Most of them aren't real fattening, so weight watchers don't worry.
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