1 - 10 of 74 for quick snacks

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Pour mustard and jelly into saucepan; bring to a boil. Add sliced wieners and simmer until done. And serve with toothpicks.

Top saltine cracker with peanut butter, then one large marshmallow. Bake in oven at 250 degrees until marshmallow spreads and browns lightly. Cool ...

Coconut lovers can ... until coated. Put the coated balls on ungreased cookie sheet. Refrigerate about 20 minutes or until firm. Yield: About 30 snacks.

Spread sauce on bread. Top with cheese. Broil until cheese is bubbly and golden brown. Optional: Sliced hot dogs or cooked sausage can be added with ...

Mix in 8 x 8 x 2 inch pan flour, brown sugar, cocoa, baking soda and salt. Then add and stir together oil, water, vinegar and vanilla. Bake at 350 ...

Melt butters and sugar together. Break graham crackers into 4 pieces. Pour melted butter over sprinkle with pecans. Bake in oven 10 to 15 minutes at ...

Take several bananas; cut a slit on curved side of banana. Push on ends a little to open slit. Fill slit with chocolate chips, miniature ...

Popcorn - instead ... eats a lot of snacks, these ideas are delicious and easy to make. Most of them aren't real fattening, so weight watchers don't worry.

1. Combine soup, garlic and oregano. Let stand at least 20 minutes. 2. Top each cracker with a bit of tomato sauce and a slice of cheese. Sprinkle ...

Mix oil and dry ingredients. Pour over the oyster crackers. Blend well. Dry on paper towels and enjoy.

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