Results 1 - 10 of 90 for oven roasted potato

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Preheat oven to 425°F. Place ... oven for 30 minutes or until they are roasted to the desired color and texture. Let stand for 3 minutes and serve warm.

Mix oil and spices; dip potatoes in mixture. Place peeled side down in shallow pan. Brush on remaining oil and spice mix every 15 minutes. Bake at ...

Cut potato the long way ... over potatoes. Bake at 450 degrees for approximately 40 minutes. Add salt and pepper to taste. Sprinkle with Parmesan cheese.

Serves 4. Preheat oven to 475 degrees. ... baking. Variation: Omit rosemary and add 1 teaspoon dried oregano and 1 teaspoon chili powder. Omit red pepper.

Place potatoes in a 13 x 9 x 2 inch baking pan. Drizzle oil over. Sprinkle with garlic, rosemary, salt and pepper; toss gently to coat. Bake at 450 ...

Preheat oven to 450 degrees. ... occasionally, 40 minutes or until potatoes are tender and golden brown. Garnish, if desired, with chopped parsley. 8 servings.

Preheat oven to 450 degrees. ... shallow baking dish and bake, stirring occasionally, 40 minutes or until potatoes are tender and golden brown. Serves 8.

Preheat oven to 450 degrees. ... Bake for 20 minutes. Remove from oven and sprinkle onion over all potatoes. Return to oven for 25 minutes. Enjoy. Serves 5.

Preheat oven to 450 degrees. ... minutes or until potatoes are tender and golden brown. To make as a casserole, add boneless, skinless chicken; taste great!

Place potatoes in a 13 x 9 x 2 inch baking pan. Drizzle oil over. Sprinkle with garlic, rosemary, salt and pepper; toss gently to coat. Bake at 450 ...

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