- 1. ENGLISH PLUM PUDDING
- Sift together first 6 ... and floured 2 quart pudding mold or 2 1-pound ... be substituted. Makes 12 Servings.
Ingredients: 17 (almonds .. cinnamon .. crumbs .. currants .. flour ...)
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- 2. TRADITIONAL ENGLISH ROAST BEEF & YORKSHIRE PUDDINGS
- Meat must be marbled or wrapped in a layer of fat. Preheat oven to 450 degrees. Place meat, fat side up, in a shallow roaster (on a rack if ...
Ingredients: 9 (eggs .. flour .. lard .. milk .. parsnips .. salt ...)
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- 3. ENGLISH PLUM PUDDING
- Flour suet, fruit, peel ... to the well mixed pudding dough. Last add whiskey ... least 8 hours. True English recipe.
Ingredients: 14 (almonds .. bourbon .. crumbs .. currants .. nutmeg ...)
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- 4. ENGLISH PLUM PUDDING
- One pound of beef ... leaving room for the pudding to swell; boil for ... three medium size puddings. English plum pudding can be kept in good condition for months.
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- 5. ENGLISH PLUM PUDDING
- Sift together flour, salt, soda, and spices. Stir in fruit and almonds. Soften crumbs in milk for 10 minutes. Beat sugar into beaten egg yolks; add ...
Ingredients: 35 (almonds .. cinnamon .. citron .. cornstarch .. cream ...)
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- 6. YORKSHIRE PUDDING (ENGLISH)
- Put ingredients in blender and blend until smooth. Pour beef drippings from roast (rump or sirloin tip is best for flavor) to cover broiler pan (pan ...
Ingredients: 5 (drippings .. eggs .. flour .. milk .. salt)
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- 7. ENGLISH PUDDING
- Mix above 3 ingredients in pan - bring to boiling. Mix dry ingredients with shortening - add sour milk - add raisins, lastly add soda and hot water. ...
Ingredients: 11 (cinnamon .. cloves .. flour .. milk .. raisins ...)
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- 8. ENGLISH BREAD PUDDING--MIRIAM'S
- Soak stale bread in water. Squeeze out excess water. Mix all ingredients together. Cook in slow oven 1-2 hours.
Ingredients: 8 (bread .. crisco .. egg .. salt .. spice ...)
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- 9. ENGLISH BREAD PUDDING
- Soak bread in small amount of hot water and drain. Squeeze bread dry in colander or cheesecloth. Beat eggs. Add to bread. Add butter and all other ...
Ingredients: 7 (cinnamon .. eggs .. flour .. peel .. sugar ...)
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- 10. ENGLISH CHRISTMAS PLUM PUDDING
- Mix together, put in canning jars. Fill 1/2 full. Steam for 4 hours and seal. Beat and stir. Heat for 10 minutes (over boiler if available).
Ingredients: 28 (cinnamon .. cloves .. crumbs .. currants .. eggs ...)
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