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Results 1 - 10 of 10 for quick easy fried potatoes
Preheat oven to ... Wash and scrub potatoes. Slice into ... you make thinner slice, reduce heat to 350 degrees and cooking time will have to be regulated.
Preheat oven to 400 degrees. Wash potatoes thoroughly (don't peel). ... into oil. Put potato quarters in the ... 30 minutes, or until potatoes are tender.
Preheat oven to ... Mix well. Spread into a 13 x 9 inch baking dish. Bake 35 minutes. Top with the french fried onions and bake an additional 10 minutes.
In a heavy skillet cook beef with salt until browned. Break into small pieces. Drain off all excess fat. Transfer meat to a large bowl and add ...
Bring 4 quarts ... Pour in frozen potatoes. Bring to ... to taste. Add more mayonnaise for softer potatoes. Potatoes will be creamier if mixed while hot.
Preheat oven to ... large bowl. Add potatoes, soup, sour ... Bake 30 minutes. Top with fried onions. Bake 15 minutes more or until bubbly. Makes 8 servings.
Preheat oven to ... large bowl. Add potatoes, soup, sour ... minutes. Top with fried onions. Bake 15 ... tasted so tasty. This is a great take- along dish.
Cook beef and chopped onion; drain. Add to other ingredients and mix well. Bake 40 minutes at 350 degrees. Then sprinkle dried onions on top and put ...
In a frying pan, melt butter, add onion. Put in French fries. As they begin to thaw, use a spatula to chop and mash them. Ready when golden brown. ...
Preheat oven to 350 degrees. Combine beef, potatoes, soup, sour ... Top with French fried onions. Bake 15 minutes longer or until bubbly. Makes about 8 servings.
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