|Herbs, Spices and Flavorings|
|by Tom Stobart|
The most complete--and famous--guide to herbs and spices ever published, and a necessary volume for every cook's shelf.
1 - 10 of about 850 for quiche without pie crust
Sift flour and ... to flour mixture all at once. Stir with fork until all is moistened. Press into pie pan with fingers. Add filling and bake as directed.
In bowl mix ... a deep dish pie crust pan, spreading around ... 1 cup of cottage cheese. If desired last 10 minutes of baking, spread more cheese on top.
Cut shortening into ... at 375 degrees for 15-20 minutes until light brown and fill with your favorite quiche filling, eggs, fish, or whatever or fruit.
Remove sausage from ... Spread evenly in pie crust. Thoroughly combine ... at 375°F for 35-40 minutes, until brown and set. . Ballard from Ruth Ann Ackles
Combine ingredients. Press into bottom and sides of greased 9 inch pie plate. Use any quiche filling.
In a medium ... into a frozen pie crust. Season with ... servings. Variation: Top quiche with tomatoes and sprigs of fresh basil, if desired, for added color.
Fit dough into pie pan, flute edges, ... mixture into pie crust. Chop 1/4 ... minutes or until cheese has melted. Men and children go nuts over this dish.
Remove pie crust from refrigerator, allow ... on top of quiche. Bake 45 minutes Gently remove ... rack. Cool 10 minutes. Cut into 4 or 6 slices, serve.
Preheat oven to 375°F. Fit dough into pie pan, flute edges, ... Spread mix into crust. Chop 1/4 ... and bake for 5 minutes. My granddaughter loves this.
This recipe is ... potatoes and artichokes, quiche is another way ... bowl; brush the pie crust with the egg ... Calcium 15%DV; Iron 15%DV * Daily Value e
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