- 1. MINI-QUICHE TARTS
- DOUGH: Let butter and ... with fingers). Next, mix Quiche Mixture together and pour ... minutes. Yields: 60 quiche tarts.
Ingredients: 11 (cheese .. cream .. crisp .. eggs .. flour .. milk ...)
|
- 2. PIZZA QUICHE
- Preheat oven to 400 degrees. Pat dough into bottom and up ... remaining cheese mixture. Bake quiche for 45 minutes or ... not available, substitute chili sauce.
Ingredients: 7 (cheese .. crust .. eggs .. hot .. pepperoni ...)
|
- 3. QUICHE LORRAINE TARTS
- Roll out dough to 1/16-inch thick. Cut ... degree oven for 10 minutes.
Ingredients: 8 (cheese .. cream .. dough .. eggs .. mustard .. nutmeg ...)
|
- 4. QUICHE LORRAINE
- Line dough in bottom of pan; ... set 10 minutes before serving.
Ingredients: 10 (cheese .. crust .. half .. ham .. sage .. salt ...)
|
- 5. QUICHE LORRAINE
- In bowl or food ... water to form pie dough. Put in refrigerator, ... or veggies if you like.)
Ingredients: 13 (cream .. egg .. eggs .. flour .. nutmeg .. salt ...)
|
- 6. QUICHE LORRAINE
- In a food processor, ... Stir in water until dough holds together. Let dough ... shredded Parmesan or Mozzarella cheese.
Ingredients: 9 (bacon .. cream .. eggs .. flour .. milk .. oil ...)
|
- 7. SPINACH QUICHE
- Press dough into bottom of pie ... 350 degrees for 45 minutes.
Ingredients: 6 (cheese .. dough .. eggs ...)
|
- 8. QUICHE FOR 12
- Line greased and floured ... 4 sheets of phyllo dough which have been folded ... for 50-60 minutes. Serves 12.
Ingredients: 9 (cheddar .. dough .. half .. milk .. onions ...)
|
- 9. SWISS SPINACH QUICHE
- Separate crescent dough into large rectangles. Place ... golden and set in center.
Ingredients: 11 (cheese .. dough .. flour .. milk .. nutmeg .. salt ...)
|
- 10. SPINACH QUICHE IN A MUFFIN PAN W/ EASY CRUST
- Preheat oven to 425°F. ... completely together. Roll out dough very thinly, and cut ... brown. Eat and be happy!
Ingredients: 8 ([optional] .. drained] .. eggs .. flour .. salt ...)
|
