1 - 10 of 80 for quiche crust
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Grease 9 x 13-inch pan well. Sprinkle cheese on bottom of pan, then the onion bits. In a medium mixing bowl, beat eggs, milk and seasoning. Pour over ...
Preheat oven to ... to fit. Bake crust for 8 minutes ... bake in oven at 425°F for 15-20 minutes until edges of crust are lightly brown. Eat and be happy!
In frying pan, ... soft. Spread over crust and sprinkle evenly ... and sprinkle with paprika. Bake at 350 degrees for 30 minutes or until center is firm.
In bowl mix ... deep dish pie crust pan, spreading around ... + 1 cup of cottage cheese. If desired last 10 minutes of baking, spread more cheese on top.
Coat 9-inch pie ... bottom of rice crust. Pour filling ... until set. Let quiche stand 10 minutes ... red pepper rings and parsley, if desired. Serves 8.
Mix all ingredients together thoroughly. Turn into buttered 9 inch quiche or pie pan. Bake at 325 degrees for 1 1/4 hours or until set and nicely browned.
Cut shortening into ... at 375 degrees for 15-20 minutes until light brown and fill with your favorite quiche filling, eggs, fish, or whatever or fruit.
Preheat oven to 350 degrees. Lightly butter 9 inch pie plate. Melt 3 tablespoons butter in heavy medium skillet over medium heat. Add mushrooms (can ...
Mix together first ... buttered casserole or quiche dish. Mix cheese ... cheese and salmon into egg mixture to submerge. Bake at 350 degrees for 45 minutes.
Stir rice and ... together. Pour over crust and vegetable mix. ... to 55 minutes or until set. Let stand 10 minutes before serving. Makes 6 to 8 servings.
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