1 - 6 of 6 for queen biscuits

Cut in with pastry blender (or 2 knives) first 4 ingredients; add shortening. Mix all the rest of ingredients thoroughly. Break dough into small ...

Beat with mixer flour, sugar and eggs. Add juice, shortening, baking powder, salt and anisette. Divide dough into 4 parts and place into greased loaf ...

Sift dry ingredients and cut in shortening. Add liquid to make a soft dough. Roll out lightly or pat 1/2 inch thick and cut with cutter. Bake 15 ...

Sift dry ingredients together. Cut shortening into bit pieces. Stir eggs and milk into flour mixture to make a soft dough. Mix all ingredients ...

Soak bread in milk for 5 minutes. Add butter, salt and sugar. Pour slowly over eggs. Add vanilla and mix well. Pour into greased baking sheet. ...

Open can of biscuits. Separate each ... check after 5 minutes. Remove when crust has bubbled up and browned slightly. Great for Valentine's Day or "Q Week!"


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