- 1. BAKED STUFFED QUAHOGS
- Scrub quahog shells well and ... or at clam bakes!
Ingredients: 15 (bottles .. crumbs .. paprika .. potatoes ...)
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- 2. SCALLOPED QUAHOGS
- Mix quahogs and ground crackers ... oven for one hour.
Ingredients: 9 (crackers .. eggs .. ground .. liquor .. milk ...)
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- 3. QUAHOG CHOWDER
- Open quahogs and drain, but ... and fry until soft.
Ingredients: 7 (milk .. pork .. quahogs ...)
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- 4. ESCALLOPED QUAHOGS
- Beat milk, egg, ... add liquid from quahogs. Alternate layers ... 1 hour. Serves 4.
Ingredients: 5 (egg .. milk ...)
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- 5. STUFFED QUAHOGS
- Grind above ingredients. ... all together. Stuff quahog shells. Sprinkle with ... degrees about 20 minutes.
Ingredients: 8 (bread .. egg .. onion .. parsley .. salt ...)
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- 6. BAKED STUFFED QUAHOGS
- Saute onions and mushrooms in butter. Add quahogs, stuffing, mix ... in pan if desired.
Ingredients: 6
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- 7. QUAHOG CHOWDER
- Fry salt pork ... some from the quahogs). Bring to ... serving. Serves 6- 8.
Ingredients: 7 (liquid .. milk ...)
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- 8. QUAHOG CHOWDER
- Scrub quahogs before cooking. Steam ... and pepper to taste.
Ingredients: 5 (onions .. potatoes .. quahogs .. soup ...)
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- 9. QUAHOG PIE
- O pen quahogs (remove dark sac), ... degrees for 20 minutes.
Ingredients: 12 (crackers .. milk .. onion .. paprika .. sage .. salt ...)
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- 10. QUAHOG PIE
- Open quahog, cut up ... Bake at 400 degrees.
Ingredients: 4 (onions .. potatoes ...)
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