|Pumpkin Butternut & Squash|
|by Elsa Petersen-Schepelern|
Pumpkins and squash are some of the most versatile, delicious ingredients of all. Traditionally used for soups and flavored breads, they are also ...
1 - 10 of 65 for pumpkin whipped cream dessert
Result Page: 1
Combine graham cracker ... from oven. Combine pumpkin, 3 egg ... Refrigerate. To serve, cut into squares and top with whipped cream if desired. 12-15 servings.
This mousse is ... food processor. Add pumpkin, honey, pie ... Fold in the whipped cream (don’t overmix) and ... 15%DV; Calcium 6%DV; Iron 8%DV **Daily Value
In the medium ... combine cake mix, pumpkin, eggs, milk, ... sides. Place ice cream in large mixing ... garnish with pressurized whipped topping, top with ... to serve. Serves 12.
Spread mincemeat evenly ... pastry shell. Prepare pumpkin pie filling, following ... Serve garnished with rosettes of whipped cream or with dessert topping.
In mixing bowl blend together butter and cream cheese; stir in ... Stir in eggs, pumpkin, and rum ... thoroughly. Fold in whipped dessert topping. Pipe or ... chopped pecans. Chill well.
For crust: Combine ... mixing bowl, beat cream cheese, sweet potatoes, sugar, pumpkin pie spice, orange ... Remove sides of pan. Top with dessert topping.
Combine pumpkin, sugar, spices ... into soft ice cream. Line bottom ... gingersnaps on then rest of topping. Put in freezer. Serve topped with whip cream.
Line a 13x9 ... in order: eggs, cream cheese and sugar. ... 2 minutes. Add pumpkin and spice. Mix ... in 1/2 Cool Whip and spread over ... or pecans on top.
Combine gingersnaps and ... In bowl mix cream cheese, milk and ... pudding mix; add pumpkin and pie spice. Fold in whipped topping. Refrigerate at least 3 hours.
Mix the pumpkin, milk, pudding ... fold in the whipped cream. Pour onto ... at 350 degrees until lightly browned, stirring occasionally. Use as directed.
Result Page: 1
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