|Pumpkin Butternut & Squash|
|by Elsa Petersen-Schepelern|
Pumpkins and squash are some of the most versatile, delicious ingredients of all. Traditionally used for soups and flavored breads, they are also ...
Results 1 - 10 of 132 for pumpkin roll walnuts
Dazzle family and friends with Libby's® Pumpkin Roll; moist and ... Société des Produits Nestlé S.A., Vevey, Switzerland, used with permission. 'S® Pumpkin
Preheat oven to ... add eggs and pumpkin (fresh, frozen or ... spray a jelly roll pan (11x15 inch). ... until ready to serve. Mix and whip until creamy:
Preheat oven to ... Beat well, add pumpkin, oats, flour ... drop by the teaspoonful onto ungreased baking sheets 1 1/4 inch apart. Bake for 15 minutes.
Beat eggs on ... sugar. Stir in pumpkin and lemon juice. ... pan. Top with walnuts. Bake at ... at narrow end, roll towel and cake ... Chill. Makes 8 servings.
Combine flour, oats, ... and put over filling. Bake 15-20 minutes. Cool and cut into squares. Serve with whipped cream. This is great. Beats pumpkin pie.
Beat eggs on ... sugar. Stir in pumpkin and lemon juice. ... 15x10 inch jelly roll pan. Top with ... For filling, beat the above ingredients until smooth.
Beat eggs on ... gradually add sugar, pumpkin pie mix and ... confectioners' sugar and roll towel and cake ... and slice. (Cuts nicely if put in freezer).
Beat eggs at ... sugar. Stir in pumpkin and lemon juice. ... pan. Top with walnuts. Bake at ... paper off cake. Roll from narrow end ... make ahead and freeze.
ROLL: Beat 3 ... 2/3 cup of pumpkin and 1 teaspoon ... cup finely chopped walnuts. Bake at ... teaspoon vanilla. Beat smooth, spread over cake roll and chill.
Make pie shell ... double boiler. Add pumpkin, honey, butter, ... egg whites until stiff and fold into pumpkin mixture. Put in pie shell. Chill until firm.
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