1 - 10 of 38 for pumpkin log
Result Page: 1
Mix eggs, pumpkin, sugar, spice, ... 15 minutes. After log has been baked, ... spread filling. Roll log back up. Let set in refrigerator for 15 minutes.
Combine all ingredients ... re-roll in Saran Wrap, foil or wax paper. Refrigerate until ready to serve. Beat together. Spread on pumpkin dough. Re-roll.
Beat eggs until ... soda, vanilla and pumpkin. Blend well ... refrigerator. Mix filling and unroll log, spread filling over entire log and reroll. Refrigerate.
Beat eggs 2 ... 5 minutes. Add pumpkin and lemon juice; ... sugar. Turn baked log out onto towel; ... ingredients and spread on cooled log. Reroll without towel.
Beat yolks until thick and lemon colored. Add pumpkin and mix well. ... hour. Garnish with confectioners' sugar. Slice 1/2" slices with saw blade knife.
Beat 3 eggs ... in 2/3 cup pumpkin, salt, baking ... filling ingredients. Spread over unrolled cake. Roll cake up again. Chill or freeze. Slice and serve.
Mix eggs, pumpkin, sugar, cinnamon, ... Whip. Unroll the log and cover with ... of solid pumpkin makes 4 rolls which can be frozen and filled as needed.
Beat eggs at ... sugar. Stir in pumpkin and lemon juice. ... with filling. Spread over cake, roll up without towel. Chill well and slice thin when serving.
Beat 3 eggs ... cup canned (Libby's) pumpkin and 1 teaspoon ... and roll up like jelly roll. Sprinkle powdered sugar on top. Chill. Serves 8. Freezes well.
Grease 10 x ... with beater until smooth. Gently unroll pumpkin cake. Spread with filling and re-roll without towel. Wrap tightly and refrigerate or freeze.
Result Page: 1
top of page