- 1. PUMPKIN DIP
- In a large mixing ... a small hollowed out pumpkin is a great way to present the dip. Makes about 7 cups of dip.
Ingredients: 5 (cinnamon ...)
|
- 2. PUMPKIN DIP
- In a large mixing ... about 7 cups of dip.
Ingredients: 5 (cinnamon ...)
|
- 3. PUMPKIN DIP
- Combine sugar and softened ... in the refrigerator. This dip is good with gingersnaps.
Ingredients: 5 (cheese .. cinnamon .. sugar ...)
|
- 4. PUMPKIN DIP
- Mix all ingredients. Serve dipped or spread on spiced wafers.
Ingredients: 3 (can .. whip ...)
|
- 5. PUMPKIN DIP WITH FRUIT
- Cut up apples, pears, bananas, cookies, etc. Beat above ingredients and chill. Serve with fruit and cookies for dipping.
Ingredients: 5 (ground .. sugar .. syrup ...)
|
- 6. PUMPKIN DIP
- Blend sugar and cream ... remaining ingredients except gingersnaps. Dip them in and eat ... in hollowed out small pumpkin.
Ingredients: 7 (allspice .. cinnamon .. gingersnaps .. sugar .. temperature ...)
|
- 7. PUMPKIN DIP
- Beat all ingredients together ... or hollowed out raw pumpkin shell. Serve with fruit, ... in half for smaller amount.
Ingredients: 5 (cinnamon ...)
|
- 8. PUMPKIN DIP
- In a large mixing ... IDEA: Serve in hollowed-out pumpkin.
Ingredients: 5 (cinnamon .. sugar ...)
|
- 9. SWEET PUMPKIN DIP
- Cream together sugar and ... refrigerator. Serve in small pumpkin with purchased ginger snaps.
Ingredients: 5 (cheese .. cinnamon ...)
|
- 10. PUMPKIN DIP
- Cream all ingredients together. Serve with gingersnaps, moravian cookies or sugar cookies.
Ingredients: 4 (cheese .. nutmeg .. sugar ...)
|
