- 1. PUMPKIN DIP
- In a large mixing bowl, combine sugar and cream cheese, beating until well ... a small hollowed out pumpkin is a great way to present the dip. Makes about 7 cups of dip.
Ingredients: 5 (cinnamon ...)
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- 2. PUMPKIN DIP
- In a large mixing bowl, combine sugar and cream cheese, beating until well ... about 7 cups of dip.
Ingredients: 5 (cinnamon ...)
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- 3. PUMPKIN DIP
- Combine sugar and softened cream cheese until well blended. Beat ... in the refrigerator. This dip is good with gingersnaps.
Ingredients: 5 (cheese .. cinnamon .. sugar ...)
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- 4. PUMPKIN DIP WITH FRUIT
- Cut up apples, pears, bananas, cookies, etc. Beat above ingredients and chill. Serve with fruit and cookies for dipping.
Ingredients: 5 (ground .. sugar .. syrup ...)
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- 5. PUMPKIN DIP
- Blend sugar and cream cheese until creamy, then add remaining ingredients except gingersnaps. Dip them in and eat ... in hollowed out small pumpkin.
Ingredients: 7 (allspice .. cinnamon .. gingersnaps .. sugar .. temperature ...)
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- 6. PUMPKIN DIP
- Beat all ingredients together ... or hollowed out raw pumpkin shell. Serve with fruit, ... in half for smaller amount.
Ingredients: 5 (cinnamon ...)
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- 7. PUMPKIN DIP
- In a large mixing bowl, combine sugar and cream cheese, beating until well ... IDEA: Serve in hollowed-out pumpkin.
Ingredients: 5 (cinnamon .. sugar ...)
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- 8. SWEET PUMPKIN DIP
- Cream together sugar and cream cheese. Add remaining ingredients. ... refrigerator. Serve in small pumpkin with purchased ginger snaps.
Ingredients: 5 (cheese .. cinnamon ...)
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- 9. PUMPKIN DIP
- Beat sugar and cream cheese until soft. Add remaining ingredients. Beat until mixed. Refrigerate. Serve with ginger snap cookies.
Ingredients: 6 (cheese .. cinnamon .. cookies .. sugar ...)
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- 10. PUMPKIN DIP
- Combine sugar and cream cheese. Add other ingredients and mix well. Refrigerate.
Ingredients: 5 (cinnamon .. sugar ...)
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