|Pumpkin, Butternut, & Squash|
|by Elsa Petersen-Schepelern|
Pumpkins and squash are some of the most versatile, delicious ingredients of all. Traditionally used for soups and flavored breads, they are also ...
Tip: Try cream cheese dip for more results.
Results 1 - 10 of 23 for pumpkin cream cheese dip
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Mix cream cheese, pumpkin, taco seasoning, ... ready to serve. Great to serve with fresh vegetables, crackers, pretzels, or tortilla chips! . Appleton, WI
Beat all ingredients ... hollowed out raw pumpkin shell. Serve with fruit, ginger snaps or vanilla wafers. Recipe can be cut in half for smaller amount.
In a large ... combine sugar and cream cheese, beating until ... small hollowed out pumpkin is a great way to present the dip. Makes about 7 cups of dip.
Blend sugar and cream cheese until creamy, then ... ingredients except gingersnaps. Dip them in and ... added touch serve in hollowed out small pumpkin.
Combine cheese and next 4 ingredients. Chill 4 hours or until firm. Shape into ball to resemble a pumpkin.
Cream together sugar and cream cheese. Add remaining ... store, put in airtight container in refrigerator. Serve in small pumpkin with purchased ginger snaps.
In a large ... combine sugar and cream cheese, beating until ... refrigerator. Serve with gingersnaps. Yield: 7 cups. PARTY IDEA: Serve in hollowed-out pumpkin.
Mix all ingredients well. Refrigerate until ready to serve. Serve with Gingersnaps.
Combine sugar and cream cheese, beating until ... ingredients. Store in airtight container in refrigerator. Serve with purchased ginger snaps. Yield 7 cups.
Mix all ingredients together with an electric or hand mixer, removing all lumps until mixture is smooth. Chill and serve with gingersnaps. Recipe can ...
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