|Pumpkin, Butternut, & Squash|
|by Elsa Petersen-Schepelern|
Pumpkins and squash are some of the most versatile, delicious ingredients of all. Traditionally used for soups and flavored breads, they are also ...
Results 1 - 10 of 559 for pumpkin box cake
Combine pumpkin, sugar, evaporated ... glass pan. Sprinkle cake mix over pumpkin ... comes out clean. Watch closely at end. Burns easily. Serves 12 to 15.
Prepare pumpkin mixture pour in a 9" by 13" cake pan. Sprinkle yellow ... 350 for 1 hour. Enjoy hot or cold. Top with home made whipped cream or Cool Whip
Preheat oven to 350°F. In a large bowl, blend the three ingredients until fully incorporated. The batter will be thick. Spoon into lined cupcake pan. ...
Mix all dry ... minutes or until cake is done in ... for her birthday. She absolutely loves anything pumpkin. Enjoy! Susan A. Dame Rock Spring, GA . Dame
Beat together first ... sprinkle dry yellow cake mix over pumpkin. Melt 2 ... toothpick comes out dry and clean. Cool for 1 hour before placing in refrigerator.
Pre-heat oven to ... I frost this cake with Cool Whip ... can use any cream cheese frosting, or even leave it plain. This is so very easy and very tasty.
Mix and press ... and pour over cake mixture. Mix and ... ingredients on top of pumpkin layer. Bake at ... for 1 hour. (Also good with apple pie filling.)
Set aside 1 cup dry cake mix. Mix together ... bowl, mix together pumpkin, 2 eggs, ... 350 degrees for 45 minutes. Serve warm or cool with whipped cream.
CAKE: Blend cake ... floured 9"x13" pan. PUMPKIN MIX: Mix all ... whipped cream. NOTE: Do NOT mix cake mix according to directions on box. Serves 12 to 16.
Take 3/4 cup cake mixture out and ... together 1 can pumpkin, 2 eggs, ... for 15 minutes at 400 degrees, then reduce heat to 350 degrees for 45 minutes.
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