- 1. ROASTED PUMPKIN SEEDS
- This is a fun ... as possible from the pumpkin seeds, place the seeds ... and dry. Proceed as above.
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- 2. NO-OIL ROASTED PUMPKIN SEEDS
- Bring 1 1/2 cups ... Pour this mixture over pumpkin seeds. Cover and let ... and stirring every 15 minutes.
Ingredients: 3 (salt ...)
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- 3. PUMPKIN SEED & DATE BREAD
- In a large skillet, over medium heat, toast pumpkin seeds until they begin to ... to cool. Makes 2 loaves.
Ingredients: 16 (cinnamon .. dates .. flour .. lemon .. nutmeg .. oats ...)
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- 4. POP POP'S EASY BAKE PUMPKIN SEEDS
- Wash pumpkin seeds from Jack-O-Lantern. Spread on ... until golden. Sprinkle with salt.
Ingredients: 2 (seeds ...)
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- 5. PUMPKIN SEED SNACK
- After removing seeds from pumpkin or large squash (Hubbard), ... the outside seems just warm.)
Ingredients: 4 (foil .. oil .. seeds ...)
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- 6. PUMPKIN SEEDS
- Mix all ingredients and coat and mix pumpkin seeds. Bake at 250 degrees for 2 hours or until crisp, stir occasionally.
Ingredients: 5 (salt .. sauce .. seeds .. sheet ...)
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- 7. SPICY ROASTED PUMPKIN SEEDS
- Clean pumpkin seed and allow to dry ... minutes, stirring several so seeds do not stick or ... when crunchy remove from oven.
Ingredients: 5 (cinnamon .. cloves .. nutmeg .. seeds ...)
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- 8. PUMPKIN SEEDS
- Wash pumpkin seeds. Mix with butter ... garlic salt to pumpkin seeds.
Ingredients: 3 (oil .. salt .. seeds)
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- 9. BAKED PUMPKIN SEEDS
- Preheat oven to 275 degrees. Wash pumpkin seeds after removing from pumpkin. ... cool 5 minutes before serving.
Ingredients: 3 (seeds ...)
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- 10. TOASTED PUMPKIN SEEDS
- Remove seeds from pumpkin, but DO NOT ... stirring occasionally. Yields: 2 cups.
Ingredients: 3 (salt .. seeds ...)
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