Tip: Try tuna filling for more results.
1 - 9 of 9 for puff tuna filling
Add butter to ... are no beads of moisture on puffs. Puffs will be crisp. Cool. Fill with shrimp (or other filling) mixed with mayonnaise or other spreads.
Grease 2 small ... blended. Drop the puff mixture by scant ... each shell and fill with tuna mixture. Arrange on ... time. Makes 24. Filling: Stir all ... bowl: spoon into puffs.
Heat oven to ... and split. Use fillings. Combine above ... Place by teaspoonful into split puffs. Bake in 350 degree oven for 15 minutes or until melted.
In medium saucepan, ... rigid sides. Make a slit in the side of each puff with a small sharp knife. Cool on wire rack. Fill centers with desired filling.
Filling of choice; egg, ham, tuna, chicken salad ... lightly browned. Cool on racks. Split and fill puffs with your favorite egg, ham, tuna or chicken salad.
Preheat oven to ... a saucepan add tuna, onion, butter ... After cooled, cut puff pastry sheets down ... thick strips. Spoon filling onto pastry sheets ... think you're very clever.
Preheat oven to ... to package directions. Filling: Mix 1 beaten egg, tuna, celery in ... mushrooms in butter, add soup and milk and cook until thickens.
In medium saucepan ... out. When cool, fill with desired filling. Before serving, ... Note: If filling puffs with salad or ... sprinkle with powdered sugar.
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