Results 1 - 10 of 1,260 for pudding filling cake
If using butter, ... softened before making cake. Cherry, peach, ... for the fruit filling, but nearly ... peaches to add richness to the syrup, if desired.
Slice angel food cake into thirds. Mix pudding with cream cheese, ... chunky. Add milk, spread over layers of cake. Top off with whipped cream. Serve chilled.
Blend this as a pie dough and press into large cookie sheet and bake at 350 degrees for 20 to 25 minutes.
Bake cake mix according to directions. Mix pudding according to directions and put on cake. Add pineapple, 1 can cherry pie filling and then add cool whip.
Bake cake; cool. Crumble in small pieces. Prepare pudding. Layer ingredients ... bananas before pineapple. Refrigerate until ready to serve. Serve 18 to 20.
Bake the cake first. 1ST LAYER: ... 2ND LAYER: Mix pudding as directed (use ... whole cherries or strawberries for decoration. (Will feed 20 or more people.)
Pull cake apart into pieces ... on top for decoration. Dip out of bowl with a spoon, but you can eat it with a fork. NOTE: You can also use strawberries.
Make sheet cake according to package ... the cake. Make pudding according to directions. ... ingredients are used. Top with Cool Whip. Keep refrigerated.
Mix and bake cake according to package directions. Mix pudding to package directions. ... Repeat layers again ending with Cool Whip. Sprinkle top with pecans.
Cut cake into small pieces. ... 1/2 of the pudding, 1/2 of the pie filling, 1/2 of ... 1/2 of the Cool Whip. Make the second layer. Refrigerate overnight.
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