|by Jane Pettigrew|
This is a tantalizing and colorful guide to one of the world's favorite foods.
1 - 5 of 5 for prune kringle
Dissolve yeast in ... powdered sugar frosting while warm. Top with nuts (optional). Makes 4 kringles. If freezing kringle, do not frost until ready to use.
Scald milk, cool ... 40 minutes. Combine prunes, sugar, lemon ... hour. Bake in 350 degree oven about 20 minutes. Turn out of pan at once. If desired, frost.
Mix yeast with water. Sift flour, salt and sugar into mixing bowl. Blend in butter as you would for pie crust. Add milk to beaten egg yolks. Add this ...
Kringle is another pastry ... 40 minutes. Combine prunes, sugar, lemon ... of pan at once. When cool, ice with confectioners' sugar frosting if desired.
Mix flour and butter like pie crust. Stir in sour cream. Place in refrigerator a few hours or overnight. Divide dough into 4 parts. Roll each into a ...
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