|Pasta Sauces All The|
|by Josie Warner|
Food writer and consultant Joie Warner offers a collection of sauces that are simple to prepare and range from the earthy to the truly sophisticated.
Tip: Try chocolate sauce for more results.
1 - 5 of 5 for profiterol chocolate sauce
Advance preparation: Cream ... rack. Place semi-sweet chocolate bits in saucepan ... drizzle with chocolate sauce or serve on ... warm slightly and fill.
Dough: Preheat oven ... with cream mixture. Chocolate Sauce: Soften Chocofix ... melted. Pour evenly over tops. Let chocolate set. Place tops over filling.
Cut cream puff in half. Fill with desired amount of ice cream. Spoon whipping cream on top of cream puff. Drizzle with chocolate sauce. Delicieux!
Heat water and ... with warm Fudge Sauce. To hold ... 4 oz. semi-sweet chocolate and 1/3 cup ... tablespoons butter until melted. Serve warm. Makes about 3/4 cup.
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