- 1. REVERSED COOKED PRIME RIB
- Never cook less than 3 ribs, you will enjoy ... While the meat is cooking continue peppering. I also ... roast into 3/4 inch steaks.
Ingredients: 7 (cold .. optional .. roast .. salt .. wood ...)
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- 2. PRIME RIB SOUP
- Combine all ingredients and simmer until the vegetables are done. Soup is always better the next day.
Ingredients: 9 (carrots .. celery .. ketchup .. onion .. potatoes ...)
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- 3. PRIME RIB & STEAK SEASONING MARINATE
- Combine ingredients. Rub 1/2 ... for 24 hours before cooking. Make 1" thick ... fit your piece of prime rib on. Use onion slices ... meat on top of. Cook 350° for about 2 ... few people... So please enjoy!!
Ingredients: 8 (paprika .. salt ...)
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- 4. NO FAIL PRIME RIB
- Oven should be preheated ... least 1 hour before cooking. For medium rare, cook at 375 degrees for ... stand 5-10 minutes; then carve.
Ingredients: 2
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- 5. PRIME RIB ROAST
- Place 8 pound roast, ... Do not baste, etc. Cook for 45 minutes. TURN ... OPEN OVEN AFTER FIRST COOKING. DO NOT OPEN ... FINISHED COOKING THE SECOND TIME.
Ingredients: 4 (roast .. salt ...)
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- 6. SHORTCUT FOR 6-9 POUND PRIME RIB OF BEEF
- Preheat oven to 375 ... Spread garlic on top. Cook, uncovered, for 1 ... for au jus. Total cooking time, 2 hours. Roast will be medium.
Ingredients: 5 (beef .. salt ...)
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- 7. PRIME RIB
- This is for full ... 1 quart of water. Cook until celery is tender. ... pan with meat before cooking. Meat must be ... Jus over meat if desired.
Ingredients: 5 (bouquet .. broth .. crystals .. sauce .. strips)
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- 8. PRIME RIBS OF BEEF AU JUS
- Remove roast wrappings and ... covered. Put the roast, rib side down, in a ... roast for 30 minutes. Cooking at this high temperature ... degrees and continue to cook for 1 1/2-2 hours, ... main course for Christmas dinner.
Ingredients: 6 (cloves .. roast .. salt ...)
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- 9. ROAST PRIME RIBS OF BEEF
- Let the meat stand at room temperature several hours before cooking. Season with salt ... minutes, medium. Please don't cook it well done. There ... if you wish. Serves 12.
Ingredients: 3 (available .. salt ...)
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- 10. GREAT PRIME RIBS
- Preheat oven to 450 ... 325 degrees and continue cooking for 1 1/2 to ... the first 15 minutes. Cook 12 minutes per pound ... before carving. Yield: 10-12 servings.
Ingredients: 6 (paprika .. roast .. salt ...)
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