1 - 10 of 14 for pretzel pudding
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Melt butter and add pretzels and sugar. Cook, ... over pretzel crust. Top with 2 packages of lemon instant pudding mixed according to directions on box.
Stir peanut butter in ... smooth. Gradually add milk, stirring each time until smooth. Add pudding and beat until smooth. Arrange dippers around the bowl.
Cream butter and sugar; add crushed pretzels (size of coarsely ... boiling water 2 pkgs. frozen strawberries Mix together for one layer. Then add 2nd layer:
Or can use ... crust. Prepare Myty-fine pudding according to directions ... layer. Top with Cool Whip. Variation - Use 2 packages chocolate instant pudding.
Crush pretzels the size of ... refrigerator. Prepare 1 package lemon instant pudding and spoon over cheese ... in refrigerator again. Serves 12-15 people.
Mix first 3 ... layer. Beat together puddings and milk for ... over second layer. Refrigerate and spread 8 ounces of Cool Whip on top when ready to serve.
Crush the pretzels in a food ... milk, Kahlua and pudding in bowl, mix, ... over crust - chill - serve. Garnish with whipped cream and drizzle of Kahlua.
Cream butter and sugar together; add pretzels. Press in ... pretzels. Chill. Prepare pudding as directed and ... Refrigerate until firm. Serves 12 to 15 people.
Combine butter, brown sugar and pretzels in a 9x13 ... with sugar. Add pudding and milk. Mix ... or spoon Jello over white layer. Refrigerate until firm.
TO MAKE CRUST: Mix crushed pretzels thoroughly with melted ... FILLING: Mix together pudding mix, pumpkin, milk ... 60 minutes, or until softens slightly.
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