1 - 10 of 23 for pretzel glaze
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Mix oil, salad ... onion powder. Break pretzels into mixture in ... Bake 1 hour at 200 degrees, stirring occasionally. Store in tightly covered container.
Dissolve 1 large ... Crush 2 cups pretzels. Add 3 ... Cool Whip and spread over cooled crust. Pour glaze over filling and refrigerate 4 hours or overnight.
Mix well and ... crust. Chill until glaze is prepared. (When ... should be hot.) Fold in strawberries. Spread over filling. Chill until set, several hours.
Cream butter, sugar ... To form twisted pretzels: Shape each ... frost with Cocoa Glaze, if desired. ... vanilla in small mixer bowl; beat until smooth.
Mix powdered sugar, ... long. Twist into pretzel shape. Heat oven ... pretzels into chocolate glaze. Sprinkle with peppermint candy. Yields about 4 dozen.
Mix cereal, pretzels and nuts in ... pour over cereal. Stir to coat. Spread in jelly roll pan and bake at 350 degrees for 12-15 minutes. Makes 6 1/2 cups.
Mix first 5 ... "ropes", twist into pretzel shapes. Heat oven ... Dip tops in glaze; sprinkle with ... powdered sugar and 3 to 4 tablespoons water until smooth.
Heat oven to 350 degrees. Combine cereal, pretzels and pecans. Melt ... minutes or until glaze, stirring occasionally. ... on wax paper. Cool completely.
Heat oven to ... bowl combine cereal, pretzels and nuts. In ... occasionally. Cool slightly, spread on waxed paper. Cool completely. Makes 8 cups. Freezes well.
Heat oven to ... either Satiny Chocolate Glaze or Peanut Butter ... confectioners' sugar; blend in 1/2 teaspoon vanilla. Beat until smooth. Spread while warm.
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