|by Norman Kolpas|
100 mouth-watering recipes for pasta sauces of all kinds, from seafood, poultry, and meat to vegetable, cream, cheese, and butter.
Results 1 - 10 of 44 for presto flour
Result Page: 1
If using Presto do not use ... and oil. Add flour, 1 cup ... 40 to 45 minutes for tube pan, 20 to 25 minutes for layers. (Ice between layers if desired.)
Sift together flour, cake mixes, ... then add butter and eggs; beat well until smooth, add vanilla (optional). Bake at 350 degrees for 35 to 40 minutes.
Combine all ingredients and beat 20 minutes. Bake 1 1/2 hours at 325 degrees.
Beat all ingredients for 20 minutes at medium speed. Pour into a 10" greased and floured tube pan. Bake 1 hour at 350 degrees. Let stand for 10 ...
Mix well; place in greased loaf pan; put in preheated 350 degree oven for 1 hour. When you take it out, rub top and sides well with butter.
Mix first 6 ingredients together. In large deep pot or deep fryer, heat shortening until very hot. Drop batter by heaping teaspoonful into hot oil. ...
Mix ingredients together. In frying pan, heat about 1 inch oil. Dip a large spoon in hot oil, then in batter. Cut a small amount of batter into hot ...
Cream eggs and sugar, mix in flour and melted butter. Add vanilla. Mix in walnuts and dates. Bake in 9x9 greased pan for 40 minutes at 350.
Easy to make! ... a time. Add Presto flour and mix thoroughly. ... minutes. Yield: 16 squares. I double recipe, use 13 x 9 x 2 inch pan and bake for 35 minutes.
Mix oil, sugar, ... a time. Alternate flour and bananas, then ... loaf pan. Grease and flour, then pour in mixture. Bake at 350 degrees for 60-70 minutes.
Result Page: 1
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