- 1. CORNED BEEF AND CABBAGE
- This is prepared in a pressure cooker for best results. Place ... life, up to 1 month.
Ingredients: 9 (cabbage .. carrots .. potatoes ...)
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- 2. POT ROAST
- Cut beef in half. ... Cook 30 minutes in pressure cooker on medium high heat. ... water and cook 7 minutes.
Ingredients: 10 (beans .. leaves .. oil .. round .. sticks ...)
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- 3. STEW
- Combine all ingredients and 1 1/2 cups fresh water into pressure cooker. Put the lid ... rocking, cook for 10 minutes.
Ingredients: 7
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- 4. AMISH POTATOES AND GREEN BEANS
- Place all in large pressure cooker and pressure cook 10 minutes.
Ingredients: 4 (beans ...)
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- 5. PRESSURE COOKER CLAM CHOWDER
- Heat cooker, brown salt pork, ... 5 minutes after achieving pressure. Let pressure drop ... Add hot milk and butter.
Ingredients: 11 (corn .. pork .. salads .. salt ...)
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- 6. PRESSURE COOKER FISH CHOWDER
- Put first 6 ingredients in pressure cooker and cook 8 to ... slightly thickened and heated through.
Ingredients: 8 (broth .. chunks .. half .. milk ...)
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- 7. PRESSURE COOKER BEEF STEW
- Heat cooker. Brown meat in ... may be increased by 1/2.
Ingredients: 10 (beans .. carrots .. flour .. potatoes ...)
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- 8. POT ROAST
- Two spoons of oil ... salt and pepper. If pressure cooker cook for about 3/4-1 ... Use instructions for boiling potatoes.
Ingredients: 7 (ketchup .. leaves .. onions ...)
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- 9. SPARERIBS, SAUERKRAUT AND POTATOES
- Brown ribs in hot fat in cooker. Add salt and ... Cover, set control on pressure cooker at 10 and ... cooker under faucet. Serves 4.
Ingredients: 8 (fat .. potatoes .. salt .. spareribs .. sugar ...)
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- 10. POTATO SOUP
- In a pressure cooker, cut up: 2 ... opened, mash potatoes with potato masher. Add butter and ... and stir while it's cooking.
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