|Busy People's Slow Cooker Cookbook|
|by Dawn Hall|
Slow cookers are convenient and save time. And Busy People's Slow Cooker Cookbook makes even the preparation quick and easy.
1 - 10 of 32 for pressure cooker greens
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A main course soup that's colorful and filling. Heat oil in a 3-quart saucepan. Sauté onion, carrot, celery and pepper for 10 minutes. Stir in flour ...
Or - can ... with them). Fresh greens are sandy and ... cabbage. Following your pressure-cooker directions, put them ... bread to soak up the pot-liquor.
Place all in large pressure cooker and pressure cook 10 minutes.
Cut beef in ... 30 minutes in pressure cooker on medium high ... Remove all from pot. Add potatoes (preferably Maine) to remaining water and cook 7 minutes.
Heat cooker. Brown meat ... to thicken. NOTE: This recipe is for a 4 quart cooker. For a 6 quart cooker (if you wish) ingredients may be increased by 1/2.
Set control on ... cold water until pressure is gone. Then ... instructions. Add 1/2 cup macaroni, place lid and let set until done (approximately 10 to 15 minutes).
(This recipe is for those experienced with pressure cookers.) Combine all ... meatloaf from cooker, spread butter on top and broil in oven until lightly brown.
Mix hamburger, rice, ... Put water in pressure cooker, bring to ... celery, onion, garlic, green cabbage, zucchini, tomatoes ... with warm corn tortillas.
Black beans are ... small (2.5-4 quart) pressure cooker, these can ... just for freezing, omit the seasonings and add them in while reheating, instead.
Brown lamb and ... are tender. (A pressure cooker may be used ... normally.) Serve over cooked rice. Note: Only need 1 can of water if using a pressure cooker.
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