|The Bean Harvest Cookbook|
|by Ashley Miller|
The recipes Ashley Miller has collected in this book deliver on taste, presentation, and nutrition.
Results 1 - 10 of 12 for pressure pinto beans
Result Page: 1
Soak pinto in hot water ... 1 hour. Drain beans, put in pressure cooker. Add onion, ... Mash cooked beans. OPTIONAL: Add 1 tablespoon salt to cooked beans.
Place beans and ham hocks in pressure cooker. Add water ... overnight, then proceed as indicated, cooking beans until tender. Add more water if necessary.
Place beans in lidded pot, ... surface of water. (Pressure-cooked beans are ... Baptize beans with ketchup, or eat with cornbread and slaw. Serves 6 to 8.
Pick over and wash beans and put in ... water and salt. Pressure cook for 40 ... simmer for 30 minutes to 1 hour until flavors are well blended. Adjust salt.
Heat pressure cooker and brown ... remaining ingredients except beans. Close cover ... be added. Increase cheyenne and/or chili powder for hotter chili.
Place beans in large mixing ... cook in a pressure cooker 45 minutes ... is absorbed. Salt as desired. Garnish with cheese, green chilies or table sauces.
Peel garlic and ... to skillet with beans and cook until ... slice, using moderate pressure. Reserve. Slice ... Otherwise use metal blade to pulse chop tomatoes.
Pressure cook beans and water at ... minutes or longer until desired consistency. Serve bowls of chili topped with chopped raw onion and cheddar cheese.
Wipe off rim ... work.) Place in pressure cooker which has ... Let cool naturally in canner for at least 25 minutes, allowing pressure to reduce slowly.
Place in 6 quart pressure cooker and cover ... Bring to boil and make gravy same as above recipe. Add to beans and kraut, simmer for 1/2 hour without lid.
Result Page: 1
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