- 1. APPETIZER HAM BALLS
- Heat oven to 350 degrees. In large bowl, combine ham, pork, bread crumbs, ... occasionally. Makes 36 ham balls.
Ingredients: 9 (crumbs .. ham .. milk .. mustard .. onions .. pork ...)
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- 2. BISCUIT EGG SCRAMBLE
- Preheat oven to 375 ... mustard in medium saucepan. Cook over low heat, stirring ... Stir in peas and ham. Pour cheese sauce ... are golden brown. Serves 5.
Ingredients: 8 (biscuits .. ham .. milk .. mustard ...)
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- 3. CHEESE STRATA
- Place 1/2 of bread cubes in a 1 1/2 quart casserole. Layer 1/2 of cheese, bacon and butter. Repeat layers and arrange mushrooms on top. Beat eggs, ...
Ingredients: 9 (eggs .. milk .. mushrooms .. mustard .. salt ...)
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- 4. MALIBU CHICKEN
- Combine flour, salt and ... with a slice of ham and slice of cheese. ... with sauce. Yield: 6 servings.
Ingredients: 13 (cheese .. crumbs .. egg .. flour .. ham .. mayonnaise ...)
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- 5. PASTA - VEGETABLE SALAD
- Cook corkscrew pasta. Drain and ... chill until ready to serve.
Ingredients: 5 (olives .. vegetables ...)
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- 6. SALAD BOWL PUFF
- Heat oven to 400 ... before serving fill with Ham Salad Filling. Cut into ... fill with favorite salad recipe.
Ingredients: 10 (eggs .. ham .. mayonnaise .. mustard .. onion .. oz. ...)
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- 7. TORTELLINI SALAD
- Toss all ingredients together. Chill.
Ingredients: 6 (cheese .. ham .. onion ...)
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- 8. CHEESE STRATA
- Place 1/2 bread cubes in 1 1/2 quart casserole dish. Layer 1/2 cheese, sausage, butter. Repeat layers and place mushrooms on top. Beat eggs, milk, ...
Ingredients: 9 (cheese .. cubes .. eggs .. milk .. mushrooms .. mustard ...)
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- 9. MACARONI AND CHEESE SALAD
- Combine first 8 ingredients. Blend salad dressing, mustard and salt. Toss salad lightly with dressing mixture. Chill and serve on greens.
Ingredients: 11 (mustard .. onion .. pimento .. salt .. slices .. strips ...)
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- 10. PASTA SALAD
- Cook macaroni in boiling, salted ... with salt and pepper), ham, peas and shredded ... and refrigerate. Toss before serving.
Ingredients: 11 (cheese .. cream .. eggs .. lettuce .. macaroni ...)
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