|by John Thorne|
John Thorne is one of America's great food writers; he has a large cult following, which reads his quarterly newsletter, 'Simple Cooking', based i...
Results 1 - 10 of 15 for preacher cake
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This recipe was ... minute that the preacher was coming to ... Beat in sugar, salt and vanilla. This is an extremely moist and very delicious cake. Enjoy!
Cream together brown sugar, sugar and shortening. Add beaten eggs. Sift remaining dry ingredients together. Add to creamed mixture alternately with ...
Cream sugar and shortening thoroughly. Add beaten eggs. Sift dry ingredients together and add by adding alternately with sour milk, beating well ...
Mix and bake cake according to package ... Pour Jello over cake. Chill several hours. Just before serving, spread strawberries on cake; top with Cool Whip.
1. Mix together dry ingredients - flour, baking soda, baking powder, salt and nuts. 2. Cream together sugar, butter, eggs, vanilla. Add flour mixture ...
Mix together sugar, ... for 30 to 45 minutes, or until done. Frost if desired. Yield: 1 (9x13 inch) cake. Cream together all ingredients. Ice cooled cake.
Mix ingredients together ... 13 inch size cake. Bake at ... milk and then let cool. Gradually work in the other ingredients and spread on the cooled cake.
Mix all dry ingredients first then balance of mixture. Mix by hand. Bake in 9 x 13 inch pan at 350 degrees for 45 minutes. NOTE: THERE IS NO ...
Mix dry ingredients, ... then add sugar, salt and vanilla. Add nuts last. Spread on cooled cake. (I sprinkle the nuts on top instead of adding to frosting.)
Mix all dry ... then balance of cake mixture. Mix by ... and butter. Slowly add sugar, powdered sugar, salt, and vanilla. Blend thoroughly. Blend in nuts.
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